A Method for Estimation the True Economic Cost of Foodborne Illness

Seungyoull Shin

Journal of Rural Development/Nongchon-Gyeongje, 1996, vol. 19, issue 01

Keywords: Health; Economics; and; Policy (search for similar items in EconPapers)
Date: 1996
References: Add references at CitEc
Citations:

Downloads: (external link)
https://ageconsearch.umn.edu/record/287901/files/Shin.pdf (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:ags:jordng:287901

DOI: 10.22004/ag.econ.287901

Access Statistics for this article

More articles in Journal of Rural Development/Nongchon-Gyeongje from Korea Rural Economic Institute Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().