Prospects for a Sustainable Society from the Perspective of the Relationship between Food and Agriculture: Looking ahead to a Post-COVID-19 Society
Mima Nishiyama
Japanese Journal of Agricultural Economics (formerly Japanese Journal of Rural Economics), 2022, vol. 24
Abstract:
I focus on the efforts to link food and agriculture in North America and Japan, and discuss what role COVID-19 can play in shifting the food system away from dependence on markets. I also examine the historical trends in the relationship between food and agriculture, and the impact that the spread of COVID-19 has had on those trends. Then, based on the experience of COVID-19, I discuss the prospects for a sustainable society after COVID-19 from the perspective of the relationship between food and agriculture.
Keywords: Food Security and Poverty; Health Economics and Policy (search for similar items in EconPapers)
Date: 2022
References: View references in EconPapers View complete reference list from CitEc
Citations:
Downloads: (external link)
https://ageconsearch.umn.edu/record/338649/files/24_19.pdf (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ags:jpjjre:338649
DOI: 10.22004/ag.econ.338649
Access Statistics for this article
More articles in Japanese Journal of Agricultural Economics (formerly Japanese Journal of Rural Economics) from Agricultural Economics Society of Japan (AESJ) Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().