FUEL AND THE COST OF FOOD

Floyd A. Lasley

Journal of the Northeastern Agricultural Economics Council, 1974, vol. 03, issue 2, 11

Keywords: Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Marketing; Resource/Energy Economics and Policy (search for similar items in EconPapers)
Date: 1974
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Persistent link: https://EconPapers.repec.org/RePEc:ags:nareaj:158567

DOI: 10.22004/ag.econ.158567

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