Institutional Barriers to the Development of Organic Farming in Poland

Władysława Łuczka

Roczniki (Annals), 2020, vol. 2020, issue 01

Abstract: The purpose of this paper is to identify and describe institutional barriers to the development of organic farming in Poland. As a secondary objective, this paper seeks feedback from organic farmers on measures taken by the institutional environment to promote the development of organic farming. This paper is based on literature reviews and selected findings from empirical research carried out in 2019 with 262 organic farms. The sample used in this study was representative of the general population of certified organic farms. The survey was a CAWI. The study found that organic farming faces many barriers, with frequent amendments to regulations being of key importance. This destabilizes and adds uncertainty to the functioning of organic farms. Another significant barrier are the high standards of organic production and low levels of financial and non-financial support. To a certain extent, these barriers result from the inefficiency of institutions surrounding organic farming. As a consequence, they are considered to poorly contribute to organic farming development.

Keywords: Agribusiness; Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety (search for similar items in EconPapers)
Date: 2020
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Citations: View citations in EconPapers (16)

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Persistent link: https://EconPapers.repec.org/RePEc:ags:paaero:308173

DOI: 10.22004/ag.econ.308173

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