SPECIFICATION OF THE IMPACT OF SOCIOECONOMIC FACTORS ON CONSUMPTION OF THE ANIMAL AND VEGETABLE SOURCES OF PROTEIN

Adrian, John L., and Raymond Daniel

Southern Journal of Agricultural Economics, 1975, vol. 07, issue 2, 7

Keywords: Food; Consumption/Nutrition/Food; Safety (search for similar items in EconPapers)
Date: 1975
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Persistent link: https://EconPapers.repec.org/RePEc:ags:sojoae:29517

DOI: 10.22004/ag.econ.29517

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