A DISCUSSION OF WATER QUALITY AND FOOD SAFETY ISSUES

Mapp, Harry P.,

Southern Journal of Agricultural Economics, 1990, vol. 22, issue 01, 6

Keywords: Food Consumption/Nutrition/Food Safety; Resource/Energy Economics and Policy (search for similar items in EconPapers)
Date: 1990
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Persistent link: https://EconPapers.repec.org/RePEc:ags:sojoae:29903

DOI: 10.22004/ag.econ.29903

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