ERS Tracks Meat Prices at the Retail, Wholesale, and Farm Levels

William Hahn (), Sahar Angadjivand, Mirvat Sewadeh and Seanicaa Edwards

Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2015, issue 09, 1

Keywords: Agricultural and Food Policy; Livestock Production/Industries (search for similar items in EconPapers)
Date: 2015
References: Add references at CitEc
Citations:

Downloads: (external link)
https://ageconsearch.umn.edu/record/210349/files/h ... yDI2id1_pdfmyurl.pdf (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:ags:uersaw:210349

DOI: 10.22004/ag.econ.210349

Access Statistics for this article

More articles in Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America from United States Department of Agriculture, Economic Research Service Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().