Farm Production Practices To Preserve Non-Genetically Engineered Product Markets
Catherine Greene and
Seth J. Wechsler
Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2016, issue 02, 1
Keywords: Agricultural and Food Policy; Crop Production/Industries; Farm Management; Food Consumption/Nutrition/Food Safety (search for similar items in EconPapers)
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