Voluntary Labeling of Chicken “Raised Without Antibiotics” Has Posed Challenges for Firms and Consumers

Maria Bowman and Kandice Marshall

Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2016, issue 08, 1

Keywords: Agribusiness; Farm Management; Food Consumption/Nutrition/Food Safety; Livestock Production/Industries (search for similar items in EconPapers)
Date: 2016
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Persistent link: https://EconPapers.repec.org/RePEc:ags:uersaw:249832

DOI: 10.22004/ag.econ.249832

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