Limited Financial Resources Constrain Food Choices

Steven M. Lutz, David Smallwood and James R. Blaylock

Food Review/ National Food Review, 1995, vol. 18, issue 01

Keywords: Consumer/Household Economics; Food Consumption/Nutrition/Food Safety (search for similar items in EconPapers)
Date: 1995
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Persistent link: https://EconPapers.repec.org/RePEc:ags:uersfr:266167

DOI: 10.22004/ag.econ.266167

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