World Food Consumption Up, But Not Everywhere

Linda Scott and Shahla Shapouri

Food Review/ National Food Review, 1995, vol. 18, issue 2

Keywords: Food Consumption/Nutrition/Food Safety; International Development (search for similar items in EconPapers)
Date: 1995
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Persistent link: https://EconPapers.repec.org/RePEc:ags:uersfr:266185

DOI: 10.22004/ag.econ.266185

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