Total Food Expenditures Reach Nearly $300 Billion

Alden C. Manchester

Food Review/ National Food Review, 1982, vol. NFR 17, issue 01

Keywords: Consumer/Household; Economics (search for similar items in EconPapers)
Date: 1982
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Persistent link: https://EconPapers.repec.org/RePEc:ags:uersfr:280823

DOI: 10.22004/ag.econ.280823

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