Foreign Investment In U.S. Food Manufacturing

John Connor ()

Food Review/ National Food Review, 1981, vol. NFR 16, issue 01

Abstract: U.S. food-manufacturing affiliates of foreign corporations accounted for about $20 billion in food and beverage sales, or 5 percent of the total in 1979. By midi 981, 30 foreign investors had U.S. food manufacturing operations with sales exceeding $100 million each. Of the 119 world's largest non-U .S. food firms, over one-fourth have food-manufacturing investments of this size in the United States.

Keywords: Food; Consumption/Nutrition/Food; Safety (search for similar items in EconPapers)
Date: 1981
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Persistent link: https://EconPapers.repec.org/RePEc:ags:uersfr:280952

DOI: 10.22004/ag.econ.280952

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