Book Review: Forage and Pasture Crops. A Handbook of Information about the Grasses and Legumes Grown for Forage in the United States

H.L. Stewart

Journal of Agricultural Economics Research, 1951, vol. 03, issue 01, 1

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Date: 1951
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Persistent link: https://EconPapers.repec.org/RePEc:ags:uersja:140760

DOI: 10.22004/ag.econ.140760

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