Assessment of structural changes in the russian exports of agricultural products

Konstantin Grigor'evich Borodin and Vladimir Dmitrievich Goncharov
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Konstantin Grigor'evich Borodin: All-Russian Institute of Agrarian Problems and Informatics n/a A.A.Nikonov, Moscow, Russia
Vladimir Dmitrievich Goncharov: All-Russian Institute of Agrarian Problems and Informatics n/a A.A.Nikonov, Moscow, Russia

Russian Foreign Economic Journal, 2018, issue 8, 48-69

Abstract: The paper presents the agri-food products classification according to its purpose, with the allocation of goods to the appropriate groups - raw materials, resources, processed products, finished products, which allows to estimate the share of final products that have undergone industrial processing in the structure of agri-food exports and to reveal its dynamics. The performed calculations showed that during the period 2010-2015 the share of finished products that passed the stage of industrial processing decreased from 35.5 to 29.7%, reflecting the predominantly extensive way of development of Russian agri-food exports, based primarily on foreign deliveries of raw materials.

Keywords: Exports of agri-food products; classification of agri-food products; industrial processing; finished products; potential for increasing exports. (search for similar items in EconPapers)
Date: 2018
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