Eating habits and nutrition structure of high school and college students living in the Arctic zone of Russia
Olga B. Khoreva (),
Tamara G. Nezhina (),
Elena A. Tarasenko (),
Ekaterina N. Tamitskaya () and
Konstantin S. Zaykov ()
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Olga B. Khoreva: Higher School of Economics, Moscow, Russia
Tamara G. Nezhina: Higher School of Economics, Moscow, Russia
Elena A. Tarasenko: Higher School of Economics, Moscow, Russia
Ekaterina N. Tamitskaya: Northern Arctic Federal University, Arkhangelsk, Russia
Konstantin S. Zaykov: Northern Arctic Federal University, Arkhangelsk, Russia
Population and Economics, 2021, vol. 5, issue 1, 40-48
Abstract:
The research note focuses on the issues of eating behaviour of young people in Arkhangelsk. The authors analyze the dynamics of general indicators of morbidity and mortality from diseases of the digestive system in the regions of the Arctic zone and substantiate the relevance of nutrition studies in these regions. Based on the results of the survey conducted in 2018 at schools, colleges and universities in Arkhangelsk, the authors show that a significant part of the youth have irregular eating habits and characterise the structure of their own nutrition as unsatisfactory. University students show a greater commitment to balanced nutrition than college students, but it is college and university students that disregard frequency of nutrition, which can be a consequence of inadequate catering arrangement and its affordability at local schools.
Keywords: Arctic; zone; of; Russia; regional; policy; nutrition; of; students; nutrition; structure; healthy; eating; eating; habits; youth; health (search for similar items in EconPapers)
JEL-codes: I12 I14 I15 (search for similar items in EconPapers)
Date: 2021
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Persistent link: https://EconPapers.repec.org/RePEc:arh:jpopec:v:5:y:2021:i:1:p:40-48
DOI: 10.3897/popecon.5.e65922
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