Asian Journal of Agriculture and Rural Development

2011 - 2025

From Asian Economic and Social Society
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Volume 15, issue 4, 2025

Towards a resilient mango (Mangifera indica) industry in Central Luzon, Philippines: A case study of Nueva Ecija's development needs pp. 530-541

Nestor Dela Cruz Natividad and Sarah Calma Alvarez

Effect of climate change on agricultural productivity: A case study of Nigeria pp. 542-553

Misery Mpuzu Sikwela and Timothy Ayomitunde Aderemi

Molecular detection and distribution analysis of papaya ringspot virus-p in North Sumatra, Indonesia pp. 554-563

Lenny Hartati Harahap, Darma Bakti, Lisnawita Lisnawita and Ahmad Rafiqi Tantawi

Good agronomic practices: Varieties capsicum annuum l. And fertilizer dosages influenced and suppressed aphis gossypii population abundance pp. 564-575

M. H. Noor Farrah Afiqah, Z. Mohd Rasdi and M. H. Ahmad Khairuman

Assessing climate change impacts on cereal production: The role of fertilizer use and GMM-based estimation pp. 576-585

Sayedul Anam, Md. Azizur Rahman, Md. Arif Hassan, Md. Alamgir Hossan and Mst Khadijatul Kobra

Households’ livelihood diversification and its influencing factors in the Vietnam’s smallholder mixed farming systems pp. 586-597

Le Van Nam, Nguyen Tien Dung and Hoang Gia Hung

Determinants of climate change awareness among emerging commercial maize farmers in Limpopo province, South Africa pp. 598-607

Phathutshedzo Fancy Tshilowa and Michael Akwasi Antwi

Actor dynamics in farmland protection: A MACTOR analysis in Tasikmalaya, Indonesia pp. 608-618

Faqihuddin Faqihuddin, Teguh Soedarto, Hamidah Hendrarini and Mubarokah Mubarokah

The cost of access: Examining asset-based barriers to formal agricultural markets in rural Jozini, South Africa pp. 619-628

Andile Ngubane and Mfundo Mandla Masuku

Comparing conventional practices and good agricultural practices: socio-economic impacts on smallholder vegetable farmers in Cambodia pp. 629-639

Veu Thangrak, Hin Lyhour, Voe Pisidh, Ngy Socheat and Hill Socheat

Local food innovation for food security in west timor during social restrictions pp. 640-649

Werenfridus Taena, Jefrianus Nino, Maria Yustiningsih, Vinsensia Ulia Rita Sila and Yeremias Binsasi

Transforming serayu sediment into compost-amended medium for soybean cultivation pp. 650-662

Aman Suyadi, Didit Agustinus Suratman and Teguh Pribadi

Green fields, safe meals: Applying the fuzzy delphi method to align experts agreement on sustainable agriculture practices in Malaysia pp. 663-675

Mohd Shahir Omar, Muhammad Fakhrul Yusuf, Jack Kie Cheng, Syed Radzi Rahamaddulla and Shahryar Sorooshian

A survey of soil fertility in turfgrass soil of Japanese golf courses by using SOFIX technique pp. 676-685

Quoc Thinh Tran, Zakirul Islam and Motoki Kubo

Income inequality in phezukomkhono mlimi farming households: A case study of Nkomazi Local Municipality, South Africa pp. 686-695

Themba Andries Sambo, James W Oguttu and Tulisiwe P Mbombo-Dweba

Volume 15, issue 3, 2025

Study of income and food consumption expenditure households of wet-rice farmers in West Sumatra, Indonesia pp. 365-378

Sri Ulfa Sentosa, Alpon Satrianto, Urmatul Uska Akbar, Ariusni and Intan Putri Yeni

Climate change-induced conflicts in rural Nigeria: Experience from herder-arable crop farmers in selected rural communities of Ekiti State pp. 379-386

Isaac Busayo Oluwatayo and Olaniyi Oluwatosin Ojo

The impact of youth development program on rural livelihoods: A case of Fortune 40 young farmer incubation program in Bushbuckridge Municipality, South Africa pp. 387-395

Agreement Khoza, Anele Mayekiso, Lesetja Jacob Ledwaba and Abenet Belete

Market orientation and distribution strategies in poultry agribusiness: Evidence from chicken layer farms in Nueva Ecija pp. 396-405

Jayson Garcia Juan

Physiological responses of aloe vera to salt stress in coastal sandy soil: Morpho-physiological evaluation for sustainable cultivation pp. 406-418

Rennanti Lunnadiyah Aprilia, Edi Purwanto, Venty Suryanti and Muji Rahayu

Comparison of added value received by actors in the rice agro-industry supply chain system in lampung province: Is it fair enough for smallholder farmers? pp. 419-427

Irmayani Noer, Sri Handayani and Henry Kurniawan

Assessment of the challenges encountered by aquaculture business in Cabanatuan City, Nueva Ecija, Philippines pp. 428-435

Alvin Gino M. Bautista

Sustainable use of eco-enzyme as biostimulants for enhancing yield and curcumin content in turmeric pp. 436-443

Okti Purwaningsih, Rahmat A Hi Wahid, Hanifah Karimatulhajj and Nur Azizah Uswatun Hasanah

Navigating climate change with bt corn: A study of efficiency in Philippine corn production pp. 444-453

Aphril Easter Sunday Jaemi Manuel Jayme and Yoonsuk Lee

Alternative crops for climate adaptation in low-lying regions: The case of lotus farming in Thua Thien Hue Province, Central Vietnam pp. 454-466

Tuyen Thi Duong, Philippe Lebailly, Quan Tan Truong, Hop Thi Minh Ho and Philippe Burny

Econometric analysis of factors affecting sugar supply in Indonesia a simultaneous equations approach pp. 467-477

Rizal

The impact of digitalization on food security in G20 countries: An empirical assessment pp. 478-501

Ajay Kumar Singh, Vikash Kumar Mishra and Dhanya C

Influence of led supplemental lighting on aeroponic potato (Solanum tuberosum L.) minitubers production pp. 502-509

Alvin C Dulay, Carolyn Grace G Somera-Almerol, Sylvester A Badua, Jonathan V Fabula and Wendy C Mateo

The analysis of entrepreneurial smallholder farmers: Evidence from Thailand pp. 510-518

Waripas Jiumpanyarach

Assessing vegetable farming practices in a floodplain village of Kamrup District, Assam, India pp. 519-529

Saraswati Bhattarai and Abani Kumar Bhagabati Bhagabati

Volume 15, issue 2, 2025

Developing community-based enterprises from the selected agrarian reform communities in Quezon Province pp. 112-120

Leomar C Miano, Gino A Cabrera, Claire Ann M Yaoc, Chona V Cayabat and Aurita A Laguador

Management of GI-certified agricultural products and their contribution to household income in rural thailand pp. 121-133

Daroonwan Kamthonkiat

Identifying constraints and strategies for palm oil production in Indonesia: An interpretive structure model approach pp. 134-144

Ida Rosada, Nurliani, Achmad Amiruddin and Ridha Rizki Novanda

Factors influencing rural migrant households’ participation in livelihood activities and income diversification strategies in Southwestern Nigeria pp. 145-155

Ajayi Raphael Adeniyi Omolehin and Ajiboye Akinyele John

Performance evaluation of high-quality farmer training-survey data of farmers' training in Jiangxi province, China pp. 156-165

Cheng Sendi, Wong Swee Kiong and Khalid Zanudin

Impact of agricultural extension training on economic performance of rice farms: An investigation in Vietnam’s Mekong river delta pp. 166-173

Tran Quoc Nhan and Nguyen Van Nay

Determinants of good agricultural practices intention adoption by small and micro community enterprises in thailand: crop production category pp. 174-184

Chanoknan Srilapat, Narawut Rapankum, Kowit Patcharabudsarakumkul, Sujin Kanthupat and Thanada Konkan

Agronomic structural transformation in Africa: The role of external finance pp. 185-201

Gildas Dinga and Gisele Mah

The viability of hydroponic agriculture in tropical developing regions: A case study of Nueva Ecija, Philippines pp. 202-213

Macaso Mark Edrian P

Tax incentives, soft credit programs, and economic welfare: Qualitative study of rural farmers in Kyrgyzstan pp. 214-222

Ulanbek Moldokmatov, Talant Asan Uulu, Kadyrbek Sultakeev and Urmat Ryskulov

The model of organic fertilizer adoption in urban farming to support environmentally friendly agriculture in Pekanbaru City, Riau Province, Indonesia pp. 223-235

Marliati, Sisca Vaulina, Ilma Satriana Dewi and Dian Chintya Dewi

Changing agrometeorological conditions for maize (Zea mays L.) under the subtropical climate of northern Vietnam pp. 236-251

Anh Thi Mai Tran and Josef Eitzinger

Why Indonesia's garlic self-sufficiency program failed? pp. 252-259

Anas Zaini and Idiatul Fitri Danasari

Regional and grade-based variations in rice price spreads: An analysis of wholesale and retail pricing dynamics in the Philippines pp. 260-269

Rowell Diaz

Heterogeneous impacts of land quality on household income in Vietnam’s north central region pp. 270-280

Yen Hai Thi Nguyen and Tuyen Quang Tran

Soil EC index – based prediction of rice growing and yield in the Mekong Delta pp. 281-290

The Anh Ho, Nguyen Van Khanh, Bui Van Huu and Chi Ngon Nguyen

Assessing the adoption of specialized rice production technology in selected towns of Nueva Ecija pp. 291-308

Thomas Jahson S Mercado, Mari Joy M Buenavista, Marife DT Pascual and Aldrin E Badua

The interplay and correlates of agricultural (Farm) and non-agricultural activities to food diversity – linkages to health expenditure pp. 309-338

Katiso Ramalebo, Retius Chifurira, Temesgen Zewotir and Knowledge Chinhamud

Measuring social return on investment of research projects on Thai functional fruits, fruit trees, and fruit products: A comprehensive study pp. 339-350

Chaiya Kongmanee, Ferdoushi Ahmed, Paratta Prommee and Onanong Longpichai

Comparative analysis of the profitability of small-scale monoculture and diversified yellow corn farms in Cabagan, Isabela, Philippines pp. 351-364

Angelyn A Bauita, Jayrald D Bugas, Vanessa C Saguibo, Airish Lou B Yago and Michelle Ann M Calubaquib

Volume 15, issue 1, 2025

Analysis of the welfare gap among smallholder palm oil farmers in two scheme farming management: A case study in Lampung province, Indonesia pp. 1-10

Dyah Aring Hepiana Lestari, Fitriani Fitriani, Fembriarti Erry Prasmatiwi, Wuryaningsih Dwi Sayekti and Fitri Yuni Lestari

Determinants of adoption of sustainable agricultural practices by small-scale coffee farmers in amazonas, Peru pp. 11-29

Francisco Guevara-Fernandez and Manuel Oliva-Cruz

Productivity of corn (Zea mays) under varying drought duration and nitrogen application at La, Trinidad, Benguet pp. 30-38

J P Pablo, G M Awidan and D M Cacal

The dynamic impact of government agricultural expenditure on the agricultural value added in ASEAN-5 countries pp. 39-49

Jirawat Jaroensathapornkul

Challenges in the development of cooperative-based closed-loop refined palm oil agribusiness in Indonesia pp. 50-59

Luhut Sihombing and Agus Purwoko

Measurement of riskiness of agricultural income - evidence from India's agrarian economy pp. 60-72

Deepa Guptaa, Bidyut Ghosh and Suvayan Neogi

Palm sugar business development model through mold-making pp. 73-81

Yuli Purbaningsih, Helviani, La Sinaini, Nursalam and Muh Obi Kasmin

Motivations of Cajanus Cajan producers in Benin: A versatile crop facing abandonment despite its multiple uses pp. 82-93

Ibidon Firmin Akpo, Filikibirou Zakari Tassou, Kassimou Issaka, Zachee Houessingbe and Nanyegbe Aimee Dededji

Development of chicken manure pelleting machine for organic fertilizer production pp. 94-101

Jeffrey G Dichoso, Elmar M Villota, Jonathan V Fabulac and Vitaliana U Malamug

Company or collector: Farmers’ choice of sales partners in the VietGAP vegetable supply chain? A case study of Southern Central Highlands, Vietnam pp. 102-111

Le Viet Linh and Katsutoshi Onaka