Delivering sustainability improvements within a dairy cooperative
Richard Wilson
Additional contact information
Richard Wilson: Arla Foods, UK
Journal of Supply Chain Management, Logistics and Procurement, 2020, vol. 2, issue 4, 371-381
Abstract:
This paper identifies an approach on how to deliver sustainability within a large organisation, from initially a low base knowledge level. A summary of the overall methodology and steps in the process are presented. The paper sets out the sequence of events that could take place, from how to get started to some of the leadership challenges that you could expect to face. Clear improvements are demonstrated, which could be replicated. The paper concludes that with the ever-increasing role sustainability plays within a business, with the right mindset all businesses can benefit from the development and implementation of a clear sustainability plan.
Keywords: sustainability; optimisation; innovation; efficiency (search for similar items in EconPapers)
JEL-codes: L23 M11 (search for similar items in EconPapers)
Date: 2020
References: Add references at CitEc
Citations:
Downloads: (external link)
https://hstalks.com/article/5760/download/ (application/pdf)
https://hstalks.com/article/5760/ (text/html)
Requires a paid subscription for full access.
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:aza:jscm00:y:2020:v:2:i:4:p:371-381
Access Statistics for this article
More articles in Journal of Supply Chain Management, Logistics and Procurement from Henry Stewart Publications
Bibliographic data for series maintained by Henry Stewart Talks ().