Technological Innovations in Agriculture as a Way to Increase Food Security

Ani Dimitrova

Economic Thought journal, 2022, issue 6, 692-704

Abstract: Agriculture has a major role to serve in the food security of any country. The modernization and upgrading of agriculture are essential to make it a sustainable and competitive sector. The use of technological innovation in agriculture is one way of achieving this goal. The objective of this research is to identify technological innovations in agriculture that have a positive impact on food security. A literature review on technological innovation and food security was conducted, and the results of a study conducted on the topic are analyzed here. Data from agricultural reports of the Ministry of Agriculture and the National Institute of Statistics have been used. The hypothesis of the research is that the use of technological innovations in agriculture increases food security.

JEL-codes: O13 O3 Q1 Q16 (search for similar items in EconPapers)
Date: 2022
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (1)

Downloads: (external link)
https://etj.iki.bas.bg/storage/app/uploads/public/ ... 7b55b40981385216.pdf

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:bas:econth:y:2022:i:6:p:692-704

Access Statistics for this article

More articles in Economic Thought journal from Bulgarian Academy of Sciences - Economic Research Institute Contact information at EDIRC.
Bibliographic data for series maintained by Diana Dimitrova ().