Implementation of ERP in Agriculture Industry in Sri Lanka

S.H. Malki Lakshani Silva and S. H. Nisansala Madushani Silva
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S.H. Malki Lakshani Silva: Master of Science in Information Technology (Kytho College of Graduate Studies for Informatics, Japan)
S. H. Nisansala Madushani Silva: Development Studies (University of Colombo) BSW (Alva’s College, University of Mangolore)

International Journal of Research and Innovation in Social Science, 2025, vol. 9, issue 4, 4352-4364

Abstract: Sri Lanka is a country which is rich in fresh healthy soil and nutrients that may support any type of plant, even if it is tossed carelessly. Sri Lanka is currently undergoing a massive economic crisis that no one has ever seen before in its history. Lack of influence and a lack of attention to arable lands are two of the most important factors. Sri Lanka spends more US dollars per year on rice, dhal, and other staple foods. Nonetheless, Sri Lanka has sufficient resources as a nation to endure this circumstance. As students born in Sri Lanka, we have a responsibility to develop innovative approaches in which the Sri Lankan government may take the lead. Being able to study in Japan has offered ample motivation to boost agricultural productivity all around the world. Japan, New Zealand and Canada are countries that employ technology to meet its manufacturing goals in a fraction of a second. They now have access to ICT expertise, which has resulted in increased efficiency in their agriculture industry. Yield optimization, addressing labor shortages, meat alternative research, real-time risk management along the supply chain, assurance of the quality of food with traceability, ensuring food security by locating and isolating disease outbreaks in animals and plants, waste reduction within the supply chain, biosecurity, conversion efficiency on farm linked to AI are all areas that are thought to benefit, if not transform, from the use of AI in agriculture.

Date: 2025
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