Journal of Food Sciences

2025 - 2025

From CARI Journals Limited
Bibliographic data for series maintained by Chief Editor ().

Access Statistics for this journal.
Is something missing from the series or not right? See the RePEc data check for the archive and series.

Plant Protection Products Use and Regulatory Compliance in the Nigerian Cowpea (Vigna Unguiculata) Value Chain: Prospects for Lifting the EU Ban pp. 1 - 37: Ogah Bliss Idoko, Marcos Das Neves, Vincent Isegbe and Henry Okoro
Heatmap-Based Qualitative Chemical Profiling of Cowpea (Vigna unguiculata) from Multiple Nigerian States Indicates Low Pesticide Incidence: Prospect for Lifting the EU Ban II pp. 38 - 63: Ogah Bliss Idoko, Marcos A. Neves, Vincent Isegbe and Henry Okoro
Comparative Assessment of Consumer Preferences and Sensory Attributes of GAP and Non-GAP Greenhouse Tomatoes among Urban Consumers in Mogadishu, Somalia pp. 64 - 82: Asho Adan Mohamed, Abdullahi Farah Ahmed, Ibrahim Jamal Ahmed, Naimo Ibrahim Mohamed, Yasin Sheikh Amir Sheikh Ibrahim, Abdiwahab Abdullahi Ibrahim, Abdimajid Ahmed Mohamed, Abdisalam Abdikarim Mohamed and Ismacil Muhidin Abdullahi

Potentialites Nutritionnelles et Dietetiques des Chenilles Et Insectes Consommes en Rd Congo. Cas de Fruit de Mer, Cirina Forda, Imbrasia Ertli, Ruspolia Differens et Augosoma Centaurus pp. 44 - 56: Par Musala Kiyula François, Mwidya Seya Crispin, Kanga-Kanga Mfuni Rene, Mwana Mwamba M. Josee, Ntumba Tshiovu Donatien, Minga Shanga Patrick, Kavugho Sivayiketera Esperance and Nyamurombo Vumilia Louange