Formulation and Evaluation of Polyherbal Face Gel

Vishva Pandya, Ms. Krupa Patel and Prerna Patel
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Vishva Pandya: Student, B. Pharmacy College, Rampura
Ms. Krupa Patel: Student, B. Pharmacy College, Rampura
Prerna Patel: Student, B. Pharmacy College, Rampura

International Journal of Research and Innovation in Applied Science, 2025, vol. 10, issue 5, 588-593

Abstract: This study investigates the formulation and evaluation of a polyherbal face gel incorporating extracts from Aloe vera, Salvia Rosmarinus, Azadirachta indica etc. known for their skin-benefiting properties. The objective was to develop a stable and efficacious topical formulation for potential cosmetic applications, leveraging the synergistic effects of multiple plant extracts. The polyherbal extracts were prepared using decoction extraction method. The gel base was prepared using agar-agar, HPMC, xanthan gum. The formulated polyherbal face gel was then evaluated for various physicochemical parameters, including homogeneity, pH, viscosity, spreadability, washability and irritancy. Furthermore, antimicrobial evaluation against staphylococcus aureus was conducted to assess the potential efficacy of the formulation. The results demonstrated that the formulated polyherbal face gel exhibited satisfactory physicochemical properties suggesting its potential as a natural and effective skincare product.

Date: 2025
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