Australian Journal of Agricultural and Resource Economics

1957 - 2025

Current editor(s): John Rolfe, Lin Crase and John Tisdell

From Australian Agricultural and Resource Economics Society
Contact information at EDIRC.
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Volume 69, issue 3, 2025

Markets in Biodiversity Offsets pp. 476-478

Nick Hanley and Katherine Simpson

The Right Tree in the Right Place: Why Are Urban Tree Targets in Australia Harder Than They Seem? pp. 479-483

Sorada Tapsuwan

Challenges and Changes in Australia's Grain Production and Supply Chains pp. 484-489

Ross Kingwell

A History of the Australasian Agricultural and Resource Economics Society pp. 490-500

David Pannell and Bill Malcolm

Local Economic Impacts of an Unconventional Energy Boom: A Long‐Term Evaluation pp. 501-509

David A. Fleming‐Muñoz and Lavinia Poruschi

The Exposure of Australia's Housing Stock to Climate Risks pp. 510-525

Trinh Le, Daniel Melser and Ummul Ruthbah

Consumer Demand for Sustainably Produced Shrimp pp. 526-539

Bui Bich Xuan, Erlend Dancke Sandorf, Quach Thi Khanh Ngoc and Truong Ngoc Phong

Comparing the Value of Natural Capital in South Australian Farmland Using Market Sales and Assessed Valuation pp. 540-555

Maksuda Mannaf, Sarah Ann Wheeler and Alec Zuo

Determinants of Agricultural Fires: An Aggregative Games Approach pp. 556-565

Wilfredo L. Maldonado and Jessica A. Barbosa

The Moderating Effect of Informal Institutions: Clans and Straw Burning in China pp. 566-583

Liang Tang, Tongwei Qiu and Biliang Luo

Understanding Farmers' Policy Preferences for Solar‐Powered Irrigation Systems in Karnataka, India: A Choice Experiment Approach pp. 584-597

Aditya Korekallu Srinivasa and Dagmar Mithöfer

The Impact of Agricultural Index Insurance on Farmers' Welfare and Climate Resilience: Findings From Uzbekistan pp. 598-610

Laura Moritz, Lena Kuhn and Ihtiyor Bobojonov

The Sources of Slow Declines in Agricultural Nutrient Leakage: Evidence From Sweden pp. 611-624

Julia Wahtra and Holger Johnsson

The Impacts of the Sanitation Campaign on Improving Living Environments: Evidence From Rural China pp. 625-648

Qingen Gai, Chengzheng Li and Xiong Xiao

Fostering a Sustainability Transition Toward the Organic Farming Paradigm: A Policy Innovation Perspective pp. 649-661

Rahul B. Hiremath, Yogesh Mahajan, Santanu Bhadra, Ravi Sharma and Ardhendu Shekhar Singh

Is There a ‘Price’ to Pay for Agricultural TFP Measurement? Limitations of the Distance Function Approach pp. 662-673

Xinpeng Xu, Yu Sheng and Eldon Ball

Mobile Technology and Gender: A Pathway to Increased Yield and Farm Profit for Smallholder Farmers in Bangladesh pp. 674-686

John M. Kandulu, Sarah A. Wheeler, Alec Zuo and Jeffery D. Connor

Digital Economy and Inclusive Development of New Agricultural Operating Entities pp. 687-700

Ziming Han and Qiao Liang

Can Interlinked Credit and Insurance Contracts Boost Farmers' Adoption of Improved Rice Varieties? Field Experimental Evidence from China pp. 701-716

Haixia Wu, Yan Ge and Jianping Li

How Food Insecure Are People Living in Australia? pp. 717-731

Chandana Maitra

Ronald Roy (‘Roley’) Piggott (1945–2014) pp. 732-733

Garry Griffith and Vic Wright

Retelling Australia's Water Story. By Quentin Grafton, Clayton, Victoria, Australia: Monash University Publishing, 2024. 96 pp. $19.95 (paperback) pp. 734-735

Francisco Alcon

Volume 69, issue 2, 2025

Large‐Scale Mining and Local Impacts: Evidence From Mongolia pp. 265-280

Odmaa Narantungalag

Kyoto's Clean Development Mechanism for Emissions Reduction in Developing Economies pp. 281-297

Lakmini Fernando and Stephanie McWhinnie

Can Environmental Regulation Result in Environmental and Economic Improvements? Evidence From the Sugar Industry Under China's Mandatory Environmental Information Disclosure Policy pp. 298-310

Jingfang Ge, Wiktor Adamowicz and Wei Si

Climate Variability, Crop Diversification and Rural Household Welfare: Evidence From Senegal pp. 311-329

Adama Faye, Awudu Abdulai, Williams Ali and Georges A. Abbey

Can Community‐Based Payments Contribute to a More Equitable Distribution of Farm Income? pp. 330-343

Atomu Nitta

Can E‐commerce development improve farmers' incomes? Evidence from prefecture‐level data and the spatial difference‐in‐difference approach pp. 344-368

Bufan Wang, Pingyang Liu and Aixi Han

A re‐examination of the relationship between plot size and productivity: The case of Bangladesh pp. 369-382

Mohammad Raied Arman, Narayan Das, Rafia Nisat and Atiya Rahman

The potential opportunity of add‐on service values in farmers' markets—A best–worst scaling method pp. 383-404

Lintang Wardyani, Shuay‐Tsyr Ho, Kiyokazu Ujiie and Shang‐Ho Yang

Zambia's Agricultural Input Support Programme: Estimating the Impact of the Voucher Delivery System on Crop Diversification pp. 405-421

Obrian Ndhlovu and Edwin Muchapondwa

Price premiums for geographical indication under the coexistence of self‐claims and certification pp. 422-439

Meng Wang, Jihong Ge, Xuesen Fan and Wuyang Hu

Rice Price Inflation Dynamics in the Philippines pp. 440-452

Ronald Jeremy Antonio, Harold Glenn Valera, Ashok K. Mishra, Valerien O. Pede, Takashi Yamano and Bernardo Oliva Vieira

Do China's Agricultural Futures Overreact to U.S. Futures Markets Returns? Evidence From Soybean and Corn Futures pp. 453-470

Tao Xiong, Wenshu Lv, Guangcheng Fang and Weiyi Xia

Volume 69, issue 1, 2025

Individual preferences for food items within couples: Validating choice experiments predictions with real purchases data pp. 7-24

Cristiano Franceschinis, Riccardo Scarpa, Mara Thiene and Roselinde Kessels

Balancing the cart: Milk, plant‐based alternatives and nutrient availability in New Zealand households pp. 25-42

Josiah Cleland, Mario Fernandez and Gonzalo Villa‐Cox

A time‐varying and frequency‐dependent network of conventional and organic milk markets in France and Germany pp. 43-58

Panos Fousekis

Promoting sustainable agri‐food production to achieve food and nutrition security: The role of soil conservation practices pp. 59-79

Junpeng Li, Puneet Vatsa, Wanglin Ma and Phong Quoc Luu

Does carbon labelling encourage the consumption of low‐emission meat products? Evidence from China pp. 80-99

Rao Yuan and Zhengmin Tang

Promoting the adoption of environmentally friendly agricultural practices: The role of crop insurance participation pp. 100-120

Min Su, Shuyi Feng and Ziming Liu

What explains changes in grape varietal mixes in Australia's wine regions? pp. 121-136

German Puga and Kym Anderson

What drives the overall technical efficiency of farm businesses in the Wheatbelt of Western Australia? Analysis of persistent and transient efficiencies in the presence of firm effects pp. 137-156

Steele C. West, Amin W. Mugera and Ross S. Kingwell

Decomposing the impact of genetically modified organism regulation on bilateral trade: An application to corn trade pp. 157-177

M. Amine Hedoui and John Beghin

A simple model of internal and external balance for resource‐rich developing countries pp. 178-199

M. H. Davies and M. Schröder

Making a material difference: The impacts of a change to plastic‐free clothing pp. 200-231

Dominic White and Niven Winchester

The interplay of drought, human–wildlife conflict and food security: Insights from rural Zimbabwe pp. 232-250

Terrence Kairiza, Asankha Pallegedara and Lloyd Chigusiwa

Stuart Harris (1931–2024) pp. 251-252

Michael Harris

Volume 68, issue 4, 2024

Economic evaluation of alternative urban park designs that conserve irrigation water pp. 713-730

Claire A. Doll, David Pannell and Michael P. Burton

Estimating the value of self‐drive recreation in the remote Kimberley: Sensitivity to multi‐destination trips pp. 731-751

Alaya Spencer‐Cotton, Marit E. Kragt and Michael Burton

Using contingent behaviour analysis to estimate benefits from coral reefs in Kume Island, Japan: A Poisson‐inverse Gaussian approach with on‐site correction pp. 752-768

Katsuhito Nohara, Masaki Narukawa and Akira Hibiki

Measuring quantity in ecosystem markets and ecosystem accounts pp. 769-783

Gary Stoneham and Craig Beverly

Electricity contract design and wholesale market outcomes in Australia's National Electricity Market pp. 784-804

Tim Nelson, Stephanie Easton, Lewis Wand, Joel Gilmore and Tahlia Nolan

Effect of dependence on natural resources on employment quality: Insights from African countries pp. 805-825

Armand Totouom, Hilaire Nkengfack and Joseph Pasky Ngameni

Bioplastics in the basket of Italians: A hybrid framework for understanding the adoption of bioplastic food packaging pp. 826-846

Giovanbattista Califano, Alessia Lombardi, Teresa Del Giudice, Francesco Caracciolo and Luigi Cembalo

Adoption of herbicide resistance tests in German arable farming: Insights from the theory of planned behaviour pp. 847-867

Marius Michels, Vanessa Bonke and Oliver Musshoff

Antecedents of sustainable agricultural supply chain financing for achieving food security in resource‐constrained developing economies: A complex adaptive systems theory perspective pp. 868-890

Abdul Samed Muntaka, Isaac Akurugu Apike and David Antwi

Beyond risk management: Crop insurance premium subsidies reduce cropland abandonment in China pp. 891-911

Biao Ma, Chao Peng and Le Yu

Exploring buyer–seller relationships in Indian horticultural marketing: A focus on supermarket buyers pp. 912-930

Mayank Saini and Ubba Savita

Unearthing the behavioural factors influencing commodity futures contracts adoption in agriculture—A systematic literature review pp. 931-947

Hendrik Wever, Marius Michels and Oliver Musshoff

Vietnamese consumers' willingness to pay for improved food safety for vegetables and pork pp. 948-972

Hue Vuong, David Pannell, Steven Schilizzi and Michael Burton

Volume 68, issue 3, 2024

Using artificial intelligence for economic research: An agricultural odyssey pp. 521-529

Andrew Leigh

Why trade matters—How policy shapes who eats what where and how it is produced pp. 530-534

Jenny Gordon

Will irresistible force overcome immovable object? pp. 535-540

John Quiggin

Beyond anthropocentrism in agricultural and resource economics pp. 541-566

Romain Espinosa and Nicolas Treich

Meat production and zoonotic disease outbreaks in Asia pp. 567-586

Ore Koren, Jessica Steinberg and Amit Hagar

The impact of ocean warming on selected commercial fisheries in New Zealand pp. 587-607

Hanny John Mediodia, Ilan Noy and Viktoria Kahui

Expected direct costs of an oil spill in a UNESCO World Heritage area in New Zealand pp. 608-627

Alexandra L. Egan, B. Louise Chilvers and Sue Cassells

How to reduce household food waste during and after the COVID‐19 lockdown? Evidence from a structural model pp. 628-652

Yu Zhang and Danyi Qi

The Bitcoin‐agricultural commodities nexus: Fresh insight from COVID‐19 and 2022 Russia–Ukraine war pp. 653-677

Hongjun Zeng, Abdullahi D. Ahmed and Ran Lu

The impact of repayment obligations arising as a by‐product of input use on partial inefficiency: Evidence from Western Australian farm businesses pp. 678-700

Steele C. West, Amin W. Mugera and Ross S. Kingwell

Estimating the productivity of US agriculture: The Fisher total factor productivity index for time series data with unknown prices pp. 701-712

Thanh Ngo, David Tripe and Duc Khuong Nguyen