Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie

1952 - 2026

From Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie
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Volume 74, month 06, 2026

Level of knowledge and perceptions of Canadians on supply management pp. 82-98

Maurice Doyon, Stéphane Bergeron and Bruce Muirhead

Environmentally adjusted productivity growth and shadow prices for dairy farms pp. 99-123

Bibek Dahal, Getu Hailu and Susantha Jayasundara

The effect of new‐product introduction on nutrition consumption: The case of Greek yogurt pp. 124-148

Yi (Fionna) Xie and Timothy J. Richards

Interplay of crop diversity and agricultural area in agroecosystem services: Analytical and empirical study on local water quality pp. 149-169

Yunsun Park, Seong D. Yun, Matthew G. Interis and T. Edward Yu

Volume 74, month 03, 2026

Back to the land…again: Ownership matters! 2025 CAES fellows lecture pp. 4-13

B. James Deaton

Stepping stone or stumbling block: Anchoring effect of crop insurance subsidies pp. 14-34

Mingyu Hu, Fujin Yi and Hong Zhou

Public willingness to pay for wetland restoration in the Canadian Prairie Pothole Region pp. 35-55

Liam Boldt, Patrick Lloyd‐Smith, Ken Belcher and Peter Boxall

From rhetoric to measurement: The economics of wetland conservation pp. 56-77

Patrick Lloyd‐Smith, Peter Boxall and Ken Belcher

Volume 73, month 12, 2025

Introduction to the special issue on global dynamics, food markets and the determinants of Canadian food price inflation pp. 335-338

José G. Nuño‐Ledesma, Jill Hobbs and Timothy J. Richards

Carbon tax pass‐through in western Canadian grain transportation pp. 339-357

James Vercammen

From farms to tables: Quantifying the effect of emissions pricing on Canadian food prices pp. 358-384

Trevor Tombe and Jennifer Winter

On the pass‐through rate of the Nutrition North Canada subsidy pp. 385-396

Jamie Naylor, B. James Deaton and Alan Ker

Farmers’ share of the consumer food dollar in Canada: What input‐output data from 1997–2021 show us pp. 397-421

Solomon Aklilu, Flora Guangzhi Cai, Deepananda Herath, Jill Smilestone and Laura Stortz

Buffer or Conduit? Global Agri‐food Value Chains and Food Price Transmission pp. 422-442

Mohammed Beroud and Titus O. Awokuse

Food prices before and during the Covid‐19 pandemic: Evidence from a remote Indigenous community in Northern Alberta pp. 443-456

Emmanuel Matthew, Sabine Liebenehm, David Natcher, Patrick Lloyd‐Smith and Omid Mirzaei

Volume 73, month 09, 2025

Soda taxes versus cup sizes when the retailer practices nonlinear pricing: An experiment pp. 229-246

José G. Nuño‐Ledesma, Steven Y. Wu and Joseph V. Balagtas

Assessing differential impacts of a trade agreement using a quantile regression approach pp. 247-273

Jiyeon Kim and Jisang Yu

Good co‐op, bad co‐op: Financing cooperatives with debt and retained earnings under asymmetric information pp. 274-291

Julien Cadot and Arnaud Feral

Classifying agricultural risk management strategies: A cluster analysis approach pp. 292-308

Marius Michels, Hendrik Wever, Tim Ölkers, Jonas Adrian Rieling, Richard Barenbräuker and Oliver Mußhoff

Does the use of information and communication technologies improve cereal production in Sub‐Saharan Africa? A method of moments quantile regression approach pp. 309-330

Abdul Salami Bah, Yongqiang Wang, Nazir Muhammad Abdullahi, Sintayehu Adissu Maleko and Nomore Nkhoma

Volume 73, month 06, 2025

Are farmland prices too high? Exploring the rent‐to‐price ratio and farmer perceptions pp. 147-154

Nicholas Bannon, B. James Deaton, Jamie Naylor and Alexander Scholz

Environmental and technical efficiency of French suckler sheep farms under pollution‐generating technologies: A multi‐equation stochastic frontier approach using info‐metrics pp. 155-180

Jean‐Joseph Minviel, Marc Benoit and Laure Latruffe

Technology transfer in mixed oligopolies: The role of cooperatives pp. 181-201

Ahmed Chennak and Konstantinos Giannakas

Heterogenous impact of China's place‐based environmental regulations on its hog industry: A synthetic difference‐in‐differences approach pp. 203-223

Nieyan Cheng, Wendong Zhang and Tao Xiong

Volume 73, month 03, 2025

Collateral damage: China's anti‐dumping case against Canadian canola pp. 5-15

Peter Slade and William A. Kerr

Understanding the determinants of consumer grocery stockpiling behavior pp. 17-31

Ahmad Wahdat and Jayson Lusk

The impacts of message framing on consumer preferences for gene editing pp. 33-52

Glory Esohe Orivri, Bachir Kassas, John Lai, Lisa House and Rodolfo Nayga

Quality cue or price anchoring: The effect of price on consumer behavior in repeat experiments pp. 53-74

Luqing Yu, Zhifeng Gao and Lisa House

Factors shaping innovative behavior: A meta‐analysis of technology adoption studies in agriculture pp. 75-103

Chatzimichael Konstantinos, Daskalaki Charoula, Emvalomatis Grigorios, Michail Tsagris and Vangelis Tzouvelekas

Switching costs in transient technology use: Panel evidence from Kenyan maize production pp. 105-120

Maolong Chen, Chaoran Hu and Robert J. Myers

Examining the relationship between channel disintermediation and chemical fertilizer application: Empirical evidence from smallholder farmers in central China pp. 121-142

Chunchi Zhou, Jorge Ruiz‐Menjivar and Lu Zhang

Volume 72, month 09, 2024

Introduction to the special issue in honor of the late Dr. James Rude pp. 209-211

Derek Brewin, Ryan Cardwell and Alan P. Ker

A random walk for agricultural total factor productivity pp. 213-233

James Vercammen

Rent seeking and precautionary bidding in conservation auctions pp. 235-249

Bruno Wichmann

Are milk quota prices a rational investment? Modeling quotas as financial assets pp. 251-269

Richard R. Barichello, James Vercammen and Benjamin Zammit‐Maempel

Trade‐agreement compensation in supply‐managed industries pp. 271-283

Ryan Cardwell and Scott Biden

Bioenergy feedstock supply from wheat straw: A farm level model incorporating trade‐offs in crop choices, disease risk, and soil fertility pp. 285-307

Curtis J. McKnight, Grant Hauer, Martin Luckert and Feng Qiu

Business risk management programs and the adoption of beneficial management practices in Canadian crop agriculture pp. 309-324

Aaron De Laporte, Daniel Schuurman, Tristan Skolrud, Peter Slade and Alfons Weersink

Climate change, production and trade in apples pp. 325-346

Bruno Larue and Alan P. Ker

Asymmetric spot‐futures prices adjustments in Quebec grain markets pp. 347-363

Alphonse Singbo and Dislène Sossou

Price pass‐through in the U.S. beef industry: Implications of feedlot capacity utilization pp. 365-387

Melissa G. S. McKendree, Glynn Tonsor and Zekuan Dong

The impact of COVID‐19 on price transmission and price volatility in the Canadian beef supply chain pp. 389-406

Yanan Zheng, Henry An, Meng Yang and Feng Qiu

Volume 72, month 06, 2024

Labor shortages and agricultural trucking rates pp. 105-129

Timothy J. Richards, Zachariah Rutledge and Marcelo Castillo

How a price‐support policy can hurt the environment: Empirical evidence from Northeast China pp. 131-148

Jian Chen, Xiaohui Tian and Jialing Yu

Explaining consumer willingness to pay for country‐of‐origin labeling with ethnocentrism, country image, and product image: Examples from China's beef market pp. 149-166

Shijun Gao, Carola Grebitus and Karen DeLong

Urbanization and adoption of sustainable agricultural practices in the rural‐urban interface of Bangalore, India pp. 167-198

Verena Preusse, Nils Nölke and Meike Wollni

Method myopia pp. 199-204

Alan P. Ker

Volume 72, month 03, 2024

Do consumers care about clean labels? Willingness to pay for simple ingredient lists and front‐of‐package labels on beef and plant‐based burgers pp. 5-21

Darnell Holt, Peter Slade and Jill Hobbs

On household food stock and waste under risk pp. 23-44

Jian Li, Wuyang Hu, Ping Qing and Jean‐Paul Chavas

Online food advertisements and the role of emotions in adolescents’ food choices pp. 45-76

Martina Vecchi, Linlin Fan, Sarah Myruski, Wei Yang, Kathleen L. Keller and Rodolfo Nayga

Gender differences in agricultural productivity in Côte d'Ivoire: Distribution, drivers, and changes over time pp. 77-100

Aletheia Donald, Gabriel Lawin and Léa Rouanet