 Understanding Chinese Consumption: The Impact of HukouChristian Dreger, Tongsan Wang and Yanqun Zhang Development and Change, 2015, vol. 46, issue 6, 1331-1344 Abstract: type="main"> Since the onset of the economic reforms more than three decades ago, the Chinese growth miracle has been based on exports and investment. While strong output growth was maintained even during the financial crisis, imbalances within the country increased. To return to a more sustainable development path, recent government policies have aimed to improve the role of private consumption. This article argues that China's institutional framework is an impediment to this strategy, as it weakens the incentives of households to consume. As well as a low level of social security and highly regulated financial markets, the authors stress the relevance of the hukou system as the main driver for modest consumption, especially in recent years. After controlling for different income levels, the average propensity to consume is found to be significantly lower for migrants, as their access to public services is limited. If not accompanied by relevant reforms, the urbanization strategy of the government is likely to raise the number of migrants with limited hukou rights, further increasing the downward pressure on consumption. Therefore, in the absence of reforms in the household registration system, the shift towards consumption-driven growth is at risk. Date: 2015 Downloads: (external link) Related works: Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text Persistent link: https://EconPapers.repec.org/RePEc:bla:devchg:v:46:y:2015:i:6:p:1331-1344 Ordering information: This journal article can be ordered from Access Statistics for this article More articles in Development and Change from International Institute of Social Studies |
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