(Wirtschafts-)Geographien des Essens: transformatives Wirtschaften und alternative Ernährungspraktiken

Rosol Marit () and Strüver Anke ()
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Rosol Marit: Department of Geography, University of Calgary, 2500 University Dr. NW, Calgary, Alberta T2N 1N4, Canada
Strüver Anke: Department of Geography and Regional Science, University of Graz, Heinrichstr. 36, 8010 Graz, Austria

ZFW – Advances in Economic Geography, 2018, vol. 62, issue 3-4, 169-173

Date: 2018
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Persistent link: https://EconPapers.repec.org/RePEc:bpj:zfwige:v:62:y:2018:i:3-4:p:169-173:n:2

DOI: 10.1515/zfw-2018-0005

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