EconPapers    
Economics at your fingertips  
 

Molecular cloning and characterisation of alpha subunit of H+-ATPase in Lactobacillus casei Zhang

Xia Chen, Mei Yang, Zhihong Sun, Wenjun Liu, Tiansong Sun, He Meng and Heping Zhang
Additional contact information
Xia Chen: Key Laboratory of Dairy Biotechnology and Engineering, Ministry of Education, Inner Mongolia Agricultural University, Huhhot, P.R.China
Mei Yang: Key Laboratory of Dairy Biotechnology and Engineering, Ministry of Education, Inner Mongolia Agricultural University, Huhhot, P.R.China
Zhihong Sun: Key Laboratory of Dairy Biotechnology and Engineering, Ministry of Education, Inner Mongolia Agricultural University, Huhhot, P.R.China
Wenjun Liu: Key Laboratory of Dairy Biotechnology and Engineering, Ministry of Education, Inner Mongolia Agricultural University, Huhhot, P.R.China
Tiansong Sun: Key Laboratory of Dairy Biotechnology and Engineering, Ministry of Education, Inner Mongolia Agricultural University, Huhhot, P.R.China
He Meng: School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai, P.R.China
Heping Zhang: Key Laboratory of Dairy Biotechnology and Engineering, Ministry of Education, Inner Mongolia Agricultural University, Huhhot, P.R.China

Czech Journal of Food Sciences, 2009, vol. 27, issue 1, 49-54

Abstract: The acid tolerance is an important property of Lactic acid bacteria as potential probiotics. H+-ATPase is considered a key gene in several bacteria with the ability of acid tolerance. We cloned and sequenced the full length cDNA of alpha subunit of H+-ATPase gene in Lactobacillus casei Zhang, which had been isolated from traditional home-made koumiss in Inner Mongolia of China. The results showed that the respective cDNA sequence is composed of 1530 nucleotides and codes a putative protein including 509 amino acids. In addition, we also reconstructed the phylogenic trees for H+-ATPase gene based on amino acids sequences of diverse strains of Lactic acid bacteria.

Keywords: H+-ATPase; clone; sequence; Lactobacillus casei Zhang; phylogenic trees (search for similar items in EconPapers)
Date: 2009
References: View complete reference list from CitEc
Citations:

Downloads: (external link)
http://cjfs.agriculturejournals.cz/doi/10.17221/134/2008-CJFS.html (text/html)
http://cjfs.agriculturejournals.cz/doi/10.17221/134/2008-CJFS.pdf (application/pdf)
free of charge

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:caa:jnlcjf:v:27:y:2009:i:1:id:134-2008-cjfs

DOI: 10.17221/134/2008-CJFS

Access Statistics for this article

Czech Journal of Food Sciences is currently edited by Ing. Zdeňka Náglová, Ph.D.

More articles in Czech Journal of Food Sciences from Czech Academy of Agricultural Sciences
Bibliographic data for series maintained by Ivo Andrle ().

 
Page updated 2025-04-02
Handle: RePEc:caa:jnlcjf:v:27:y:2009:i:1:id:134-2008-cjfs