Introduction of genetic diversity into cereals from their wild relatives

K. Sato, H. Tsujimoto and R. Von Bothmer
Additional contact information
K. Sato: Research Institute for Bioresources, Okayama University, Kurashiki, 710-0046, Japan
H. Tsujimoto: Faculty of Agriculture, Tottori University, Tottori, 680-8553, Japan
R. Von Bothmer: Department of Crop Science, Swedish University of Agricultural Sciences, SE-230 53 Alnarp, Sweden

Czech Journal of Genetics and Plant Breeding, 2005, vol. 41, issue SpecialIssue, 103-107

Keywords: Triticeae; barley; EST; marker; chromosome addition lines (search for similar items in EconPapers)
Date: 2005
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Persistent link: https://EconPapers.repec.org/RePEc:caa:jnlcjg:v:41:y:2005:i:specialissue:id:6147-cjgpb

DOI: 10.17221/6147-CJGPB

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