Czech Journal of Animal Science

2004 - 2025

Current editor(s): Bc. Michaela Polcarová

From Czech Academy of Agricultural Sciences
Bibliographic data for series maintained by Ivo Andrle ().

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Volume 70, issue 3, 2025

Analysis of the mare breeding population of Haflinger breed in the Czech Republic pp. 83-92

Michaela Kulišťáková, Eva Sobotková and Radek Filipčík

Association between conventional semen variables and sperm freezability in rams pp. 93-101

Aizhan Makhanbetova, Filipp Georgijevič Savvulidi, Martin Ptáček, Lucie Langerová, Beybit Kulataev and Nurlan Malmakov

LGALS3 promotes the proliferation of Liaoning Cashmere goat skin fibroblasts by regulating the expression of PIEZO1 pp. 102-112

Mei Jin, Weiyu Fan and Jinxu Xu

Whole-genome resequencing data reveal the genetic diversity of local chickens in southern Zhejiang and surrounding areas in China pp. 113-120

Yawen Zhang, Bo Zhang, Ziwei Li, Fengxiang Hou, Yan Zhao, Junjie Jin, Bin Song and Wenjie Gu

Volume 70, issue 2, 2025

Selected measurements of pork carcass geometry and association with slaughter value pp. 43-54

Piotr Janiszewski, Dariuzs Lisiak, Karol Borzuta, Eugenia Grześkowiak and Piotr Ślósarz

Broilers responses to dietary wormwood administration under Eimeria-challenged conditions pp. 55-63

David Zapletal, Radka Dobšíková, Martina Kosťuková, Vlastimil Šimek, Helena Stříbrná and Břetislav Koudela

Effect of dehulled lupin seeds in feed mixture on muscle protein quality of ducklings pp. 64-71

Eva Straková, Lucie Všetičková, Pavel Suchý and Martin Kutlvašr

Analysis of ejaculate parameters and sperm morphology in roosters of initial laying strains pp. 72-81

Ladislav Máchal, Tomáš Kopec, Zuzana Rečková, Radek Filipčík, Milan Večeřa, Vojtěch Pešan and Eva Tůmová

Volume 70, issue 1, 2025

Mid-infrared milk screening as a phenotyping tool for feed efficiency in dairy cattle pp. 1-16

Ludmila Zavadilová, Eva Kašná, Zuzana Krupová, Alena Pechová, Petr Fleischer and Soňa Šlosárková

Validation of the evaluation of longevity by weighted analysis pp. 17-25

Daniela Fulínová, Jiří Bauer and Luboš Vostrý

Somatic cells and bacteriological examination of milk samples of goats pp. 26-32

Barbora Gancárová, Kristína Tvarožková, Michal Uhrinčať, Lucia Mačuhová, Juliana Mačuhová and Vladimír Tančin

Association between polymorphism within rabbit IGF1 gene and slaughter weight in Termond White rabbits pp. 33-41

Anna Migdał, Sylwia Ewa Pałka, Michał Kmiecik, Olga Jarnecka, Ewelina Semik-Gurgul and Łukasz Migdał

Volume 69, issue 12, 2024

Evaluation of weaning diets for sustainable indoor largemouth bass (Micropterus salmoides) larviculture pp. 471-483

Jovanka Lukić, Norbert Vass, László Ardó, Jelena Stanivuk, Éva Lengyel-Kónya, Nataša Golić, Zsuzsanna Jakabné Sándor and Uroš Ljubobratović

Effect of dehulled lupin seeds in feed mixture on muscle protein quality of broiler chickens pp. 484-492

Eva Straková, Lucie Všetičková, Pavel Suchý and Martin Kutlvašr

Effects of tryptophan supplementation on performance, intestinal morphology and protein abundance of tight junction protein and indoleamine 2, 3-dioxygenase in weaned pigs pp. 493-501

Pei Mao, Naizhi Hu, Mengmeng Gao, Lingping Zhao, Chengsheng Song and Wenfeng Ma

A decision support system for herd health management for dairy farms pp. 502-515

Jan Saro, Tomáš Šubrt, Helena Brožová, Robert Hlavatý, Jan Rydval, Jaromír Ducháček and Luděk Stádník

Volume 69, issue 11, 2024

Quality and in vitro fertilising ability of cryostored Pinzgau bull insemination doses pp. 431-440

Lucia Olexiková, Linda Dujíčková, Jaromír Vašíček, Andrej Baláži, Andrea Svoradová, Lenka Kuželová, Alexander Makarevich, Peter Ivanič and Peter Chrenek

The effect of the dried Gracilaria spp. undergoing different drying methods on in vitro rumen fermentation pp. 441-449

Farwa Shakeel, Yeni Widiawati, Sharly Asmairicen, Agung Purnomoadi, Agustin Herliatika, Yenny Nur Anggraeny, Setiasih Setiasih, Muhammad Rizwan, Ruslan Abdul Gopar, Antonius Antonius, Igit Atang Sunante, Idris Idris, Susi Riyanti, Winwin Widaringsih, Faizan Ahmad Shakir and Saad Irfan

Dietary antioxidant supplementation improves the in vitro quality and antioxidant capacity of Colombian Creole stallion semen pp. 450-461

Maria Claudia Puerta, Laura Henao-Salazar, Isabel Catalina Vélez, Sergio León, Banjamín Rojano, Giovanni Restrepo and Alexandra Úsuga

Pedigree analysis of the Latvian Warmblood horse heavy type population pp. 462-469

Viktorija Nikonova, Daina Jonkus and Liga Paura

Volume 69, issue 10, 2024

Approach to creating an intelligent system for free-range livestock farming pp. 389-399

Radka Malinova, Pencho Malinov, Evgeni Valchev and Todorka Glushkova

Comparative study: Efficacy of egg-yolk vs soy lecithin-based diluent in preservation of chilled bovine semen - Bacteriology and sperm quality pp. 400-409

Michal Ďuračka, Filip Benko, Miroslava Kačániová and Eva Tvrdá

Glutamine protects cow's ruminal epithelial cells from acid-induced injury in vitro pp. 410-418

Yuanxiao Li, Yan Yu, Feiyan Zhao, Zihan Zhao, Mengying Dou, Zhijun Cao, Wang Li, Ke Ding and Cai Zhang

A survey on rabbit meat perception and consumption in seven countries pp. 419-429

Katalin Szendrő, Antonella Dalle Zotte, Nikoletta Fülöp and Mónika Zita Nagy

Volume 69, issue 9, 2024

Changes in the oxidative - biochemical status in dairy cows during the transition period affecting reproductive and health parameters pp. 345-355

Jiří Bezdíček, Andrea Nesvadbová, Jaromír Ducháček, Jana Sekaninová, Luděk Stádník and Martina Janků

The effect of different forages on rumen microbiota and milk production performance in Holstein dairy cows pp. 356-366

Szu Han Wang, Hsiao Han Liao, Lee Chia-Xin, Hsiao-Ming Chen, Ling-You Chen, Shih-Te Chuang and Jih-Tay Hsu

Preliminary results on the antioxidant capacity of the Coffea arabica grounds extract on semen parameters of Fleckvieh cattle in the Amazonas region pp. 367-377

Deiner Jhonel Gongora-Bardales, Marilu Mestanza Mendoza, Gleni Tatiana Segura Portocarrero, Lizeth Amparo Heredia Vilchez, Jonathan Alberto Campos Trigoso, José Américo Saucedo-Uriarte, Hugo Frias Torres, Rainer Marco López Lapa, Segundo Jose Zamora Huaman, William Bardales Escalante and Nilton Luis Murga Valderrama

Does the incidence of egg yolk influence the meat quality and fatty acid profile of broilers of two chicken genotypes? pp. 378-387

Antonella Dalle Zotte, Marco Cullere, Bianca Palumbo, Tamás Donkó, Zoltán Sütő and Gábor Milisits

Volume 69, issue 8, 2024

The stability of fatty acids in yoghurts produced from bulk milk samples intentionally selected according to dairy production systems pp. 303-316

Oto Hanuš, Eva Samková, Jindřich Čítek, Hana Nejeschlebová, Eva Dadáková, Lucie Hasoňová, Michael Rost, Irena Němečková, Karolína Reindl, Markéta Borková and Ondřej Elich

Pedigree-based genetic diversity of Debrecen White rabbit pp. 317-322

János Posta, Noémi Anikó Szabó and Róbert Juráskó

Whole-genome sequencing revealed the population structure of Fujian chicken breeds pp. 323-330

Zhiming Zhu, Linli Zhang, Qingwu Xin, Li Li, Zhongwei Miao, Qinlou Huang and Nenzhu Zheng

Cryopreservation of early-stage male Black Sea trout (Salmo trutta labrax) germ cells and comparison of the whole tissue and enzymatically isolated cells pp. 331-343

Ege Güngör, Aygül Ekici, Merve Erçin, Selda Oktayoğlu, Taiju Saito and İlker Keskin

Volume 69, issue 7, 2024

The impact of parity, litter size and birth weight variations within a litter on piglet pre-weaning performance pp. 255-268

Nqobile Lungile Buthelezi, Bohani Mtileni, Khathutshelo Agree Nephawe, Peter Ayodeji Idowu, Mamokoma Catherine Modiba, Hezekiel Mpedi and Takalani Judas Mpofu

Commonly used genomic estimators of individual inbreeding in livestock pp. 269-279

Adrián Halvoník, Nina Moravčíková, Monika Chalupková and Radovan Kasarda

How the milk chemical composition and fatty acid profile are influenced by physiological factorsin Najdi dairy sheep pp. 280-291

Abdulkareem Mohammed Matar, Faisal Ahmed Alshamiry, Ramzi Ahmed Amran, Riyadh Salah Aljumaah, Muneeb Musthafa and Massimo Todaro

Effect of tannin degradation of mangrove (Sonneratia alba) fruit on nutrient digestibility, protozoa population and methane gas production pp. 292-301

Elihasridas Elihasridas, Roni Pazla, Novirman Jamarun, Gusri Yanti, Sharli Asmairicen, Leni Marlina, Maureen Chrisye Hadriatry, Ratna Wylis Arief, Hadriana Bansi, Shahid Ullah Khan, Faheem Ahmed Khan, Ezi Masdia Putri, Antonius Antonius, Zaitul Ikhlas, Zahlul Ikhsan, Laily Rinda Ardani, Anggela Titania Siva, Hileri Yendrita and Fezi Zelinea

Corrigendum: A decision support system based on disease scoring enables dairy farmers to proactively improve herd health pp. 302

Saro Jan

Volume 69, issue 6, 2024

Relationship between rib fat thickness and carcass price among different carcass weight groups in Korean native cattle pp. 211-218

Eunjeong Jeon, Sangbuem Cho, Myungsun Park, Sung-Il Ahn, Junior Isaac Celestin Poaty Ditengou, Kim Ki-Beom, Sung-Sub Shin and Nag-Jin Choi

Effects of maize silage withdrawal from finishing ration on weight gain, carcass yield and beef quality of Holstein Friesian × Belgian Blue crossbred bulls pp. 219-229

Tayfun Gündüz and Hayrettin Çayiroğlu

Influence of daily feed ration on growth and condition of juvenile pikeperch (Sander lucioperca) reared in a recirculating aquaculture system (RAS) pp. 230-242

Tomáš Pěnka, Oleksandr Malinovskyi, Jitka Kolářová, Václav Kučera and Tomáš Policar

Comparative study on the large-scale intensive culture of pikeperch (Sander lucioperca) larvae: Evaluation of two different live exogenous food options pp. 243-254

Václav Kučera, Tomáš Pěnka, Oleksandr Malinovskyi, Carlos Yanes-Roca, Zhaxygali B. Kuanchaleyev and Tomáš Policar

Volume 69, issue 5, 2024

A decision support system based on disease scoring enables dairy farmers to proactively improve herd health pp. 165-177

Jan Saro, Luděk Stádník, Petra Bláhová, Simona Huguet, Helena Brožová and Jaromír Ducháček

In vitro and in sacco evaluation of total mixed ration silage added different levels of chitosan pp. 178-190

Ayu Septi Anggraeni, Anuraga Jayanegara, Ahmad Sofyan, Erika Budiarti Laconi, Nur Rochmah Kumalasari, I Nyoman Gunadarma, Hendra Herdian and Rusli Fidriyanto

High percentage of morphological defects in sperm of the Zemplin rabbit breed: A major obstacle to fertility? pp. 191-199

Jakub Vozaf, Andrea Svoradová, Jaromír Vašíček, Lucia Olexiková, Andrej Baláži, Hana Ďuránová, Alexander Ostró, Silvia Toporcerová and Peter Chrenek

Meta-analysis of genetic parameters for productive traits in Nile tilapia (Oreochromis niloticus) pp. 200-208

Elizangela Zayana Lima D'suze, Nandrya Hayne Santos de Lima, Denise de Assis Paiva, Nilsa Duarte da Silva Lima, Thalles Ribeiro Gomes and José Teodoro de Paiva

Corrigendum: Protective effects of green tea (Camellia sinensis) extract against cypermethrin-induced neurotoxicity in rainbow trout (Oncorhynchus mykiss) brain tissues pp. 209

Murteza Cakir

Volume 69, issue 4, 2024

Effects of medium-chain fatty acids on growth performance, microbial attributes, and fat deposition in broiler chicken pp. 119-128

Hew Wei Ee, Suriya Kumari Ramiah, Saminathan Mookiah and Zulkifli Idrus

Effects of age and litter-of-origin on cryopreserved spermatozoa in Sumava rams pp. 129-138

Anežka Málková, Martin Ptáček, Filipp Georgijevič Savvulidi, Szabolcs Tamás Nagy and Luděk Stádník

Dietary levels of soluble and insoluble fibre sources for young slow-growing broilers pp. 139-154

Nayanne Rodrigues de Oliveira, Fabiana Ramos dos Santos, Maura Regina Sousa Silva, Isadora da Silva Rissato, Geyniane Carvalho Roque, Carollynne Martins Silva, Hemylla Sousa Santos Barros, Nathan Ferreira da Silva, Cibele Silva Minafra and Francisco Ribeiro de Araújo Neto

Field study: Factors influencing virgin queen bee acceptance rate in Apis mellifera colonies pp. 155-164

Agnese Smilga-Spalvina, Kriss Spalvins and Ivars Veidenbergs

Volume 69, issue 3, 2024

Enhancing cattle production and management through convolutional neural networks. A review pp. 75-88

Jean de Dieu Marcel Ufitikirezi, Roman Bumbálek, Tomáš Zoubek, Petr Bartoš, Zbyněk Havelka, Jan Kresan, Radim Stehlík, Radim Kuneš, Pavel Olšan, Miroslav Strob, Sandra Nicole Umurungi, Pavel Černý, Marek Otáhal and Luboš Smutný

The nurse sow system ‒ A natural process of handling large litters: A review pp. 89-101

Joab Malanda Osotsi, Gabriella Novotni-Danko and Peter Balogh

Effect of three types of oils on intramuscular fat composition of fattened cockerels pp. 102-109

Eva Straková, Lucie Všetičková and Pavel Suchý

The effect of ellagic acid on rabbit sperm in vitro parameters after cryopreservation pp. 110-117

Jovana Grba, Lenka Kuželová, Alexander Makarevich, Andrej Baláži, Saša Dragin, Dragana Tekić and Peter Chrenek

Volume 69, issue 2, 2024

Rabbit and quail: Little known but valuable meat sources pp. 39-47

Antonella Dalle Zotte and Marco Cullere

Effects of different dietary inclusions of whole-plant corn silage on growth performance, nutrient availability and jejunal development in growing-finishing pigs pp. 48-58

Xiangyu Ma, Jing Sun, Jianpu Zhao, Xiaoxue Jv, Jiuyuan Dong, Weiren Yang, Yanping Jiang, Yang Li, Lijie Yang and Shuzhen Jiang

Effect of dietary housefly maggot extract on egg production and egg quality in laying hens under a digital livestock system pp. 59-67

Victor A. Zammit and Sang O. Park

The effect of feed restriction and housing system on performance, organ proportion and microbiota pp. 68-74

Jan Tyl, Eva Tůmová and Darina Chodová

Volume 69, issue 1, 2024

List of CJAS Reviewers in 2023 pp. I-II

Editorial Department

Comparison of selected data acquisition models using on-farm production records on qualitative parameters of oocytes in dairy cows pp. 1-10

Luděk Stádník, Veronika Kinterová, Jiří Šichtař, Jaromír Ducháček, Matúš Gašparík, Lucie Němcová, Radek Procházka and Radim Codl

Does feed restriction and pasture affect carcass composition and meat quality of fast-growing chickens? pp. 11-17

Eva Tůmová, Darina Chodová, Jan Tyl, Monika Okrouhlá and Tarek A. Ebeid

Effect of thermal management on vitellogenesis and maturation in indoor-reared pikeperch (Sander lucioperca) pp. 18-28

Uroš Ljubobratović, László Ardó, Georgina Fazekas, Zoltán Horváth and Jovanka Lukić

Protective effects of green tea (Camellia sinensis) extract against cypermethrin-induced neurotoxicity in rainbow trout (Oncorhynchus mykiss) brain tissues pp. 29-37

Murteza Cakir, Tayfun Karatas and Serkan Yildirim