Sweet cherry world research overview 2018-2020

Lubor Zelený, Gabriela Stryhalová and Jan Blažek
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Lubor Zelený: Research and Breeding Institute of Pomology Holovousy, Holovousy, Czech Republic
Gabriela Stryhalová: Department of Genetics and Breeding, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences, Prague, Czech Republic
Jan Blažek: Department of Genetics and Breeding, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences, Prague, Czech Republic

Horticultural Science, vol. preprint

Abstract: This review cites 137 reports from 25 countries. The highest citation numbers originate from the USA (14), China (14), and Italy (14). In contrast, only one reference is from Hungary, Iran, Morocco, and the United Kingdom. The references are divided into 16 topics. Results or conclusions of each study are briefly described, ranging by year of publication and alphabetical order of authors. The most important topic is physiological research, which includes 31 references. Referring to the years, the most productive was 2019 with 55 references, whereas the least prolific was the previous year 2018, providing only 33 references. One report was published in cooperation with authors from two countries.

Keywords: cherries; physiological research; Prunus avium; review (search for similar items in EconPapers)
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Persistent link: https://EconPapers.repec.org/RePEc:caa:jnlhor:v:preprint:id:28-2023-hortsci

DOI: 10.17221/28/2023-HORTSCI

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