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Overview of the control of plant fungal pathogens by natural products derived from medicinal plants

Ming Jiang, Tong Wang, Jesus Simal-Gandara, Chandra Nayaka Siddaiah, Xiaofeng Dai, Jieyin Chen, Dan Wang and Zhiqiang Kong
Additional contact information
Ming Jiang: College of Life Science and Technology, Mudanjiang Normal University, Mudanjiang, P.R. China
Tong Wang: College of Life Science and Technology, Mudanjiang Normal University, Mudanjiang, P.R. China
Jesus Simal-Gandara: Nutrition and Bromatology Group, Department of Analytical Chemistry and Food Science, Faculty of Science, Universidade de Vigo, Ourense, Spain
Chandra Nayaka Siddaiah: Department of Studies in Biotechnology, University of Mysore, Manasagangotri, Mysore, India
Xiaofeng Dai: The State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing, P.R. China
Jieyin Chen: The State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing, P.R. China
Dan Wang: The State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing, P.R. China
Zhiqiang Kong: The State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing, P.R. China

Plant Protection Science, 2023, vol. 59, issue 4, 303-316

Abstract: Chemical fungicides can cause drug resistance of plant pathogenic fungi, environmental pollution, and potential threats to humans and animals. Therefore, developing low-toxicity, high-efficient and environment-friendly biological control products is critical for green prevention, controlling plant fungal diseases, and maintaining ecological balance. Biocontrol research mainly includes the following aspects: antagonistic microorganisms, fungicidal proteins, RNA interference techniques and botanical fungicides. Significantly, natural products extracted from medicinal plants are valuable repertoire for inhibiting plant fungal diseases. This review systematically reviewed the research advances of using natural products from medicinal plants to inhibit plant pathogenic fungi, including the types of natural products, extraction methods, and antifungal mechanisms. The further prospects for the study and application, which provide the reference for botanical fungicide development and practical application in preventing and controlling plant fungal disease, were also discussed.

Keywords: medicinal plants; natural products; fungal disease; biological control; botanical fungicide (search for similar items in EconPapers)
Date: 2023
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Persistent link: https://EconPapers.repec.org/RePEc:caa:jnlpps:v:59:y:2023:i:4:id:17-2023-pps

DOI: 10.17221/17/2023-PPS

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