Study of interactions between relevant organic acids and aluminium in model solutions using HPLC and IC
Ondřej Drábek,
Isaac KIPKOECH Kiplagat,
Michael Komárek,
Václav Tejnecký and
Luboš Borůvka
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Ondřej Drábek: Department of Soil Science and Soil Protection, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Prague, Czech Republic;
Isaac KIPKOECH Kiplagat: Department of Soil Science and Soil Protection, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Prague, Czech Republic;
Michael Komárek: Department of Environmental Geosciences, Faculty of Environmental Sciences, Czech University of Life Sciences Prague, Prague, Czech Republic
Václav Tejnecký: Department of Soil Science and Soil Protection, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Prague, Czech Republic;
Luboš Borůvka: Department of Soil Science and Soil Protection, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Prague, Czech Republic;
Soil and Water Research, 2015, vol. 10, issue 3, 172-180
Abstract:
The interactions of different organic acids such as citric, malic, oxalic, and fulvic with aluminium were studied using ion-exchange chromatography (IC) and high performance liquid chromatography (HPLC). The experiments were carried out at low pH (1.5-3.1). The results of IC experiments on the interaction between Al and oxalate, citrate, and malate were compared with model chemical equilibrium calculations. The strongest effect on Al speciation was observed with oxalic acid and fulvic acid. These two ligands formed more than one type of complex with Al. In contrast, there was no significant effect of malic acid on Al speciation and a rather weak effect caused by citric acid. The studies show that the formed complexes are stable even at low pH.
Keywords: aluminium speciation; citric acid; fulvic acid; malic acid; oxalic acid (search for similar items in EconPapers)
Date: 2015
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Persistent link: https://EconPapers.repec.org/RePEc:caa:jnlswr:v:10:y:2015:i:3:id:256-2014-swr
DOI: 10.17221/256/2014-SWR
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