Introduction – Les évolutions récentes des cours des matières premières agricoles. Enjeux de développement et de sécurité alimentaire

Vincent Geronimi and Élodie Maître d’Hôtel
Authors registered in the RePEc Author Service: Elodie Maitre D'Hotel

Revue Tiers-Monde, 2012, vol. n°211, issue 3, 7-11

Date: 2012
References: Add references at CitEc
Citations:

Downloads: (external link)
http://www.cairn.info/load_pdf.php?ID_ARTICLE=RTM_211_0007 (application/pdf)
http://www.cairn.info/revue-tiers-monde-2012-3-page-7.htm (text/html)
free

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:cai:rtmarc:rtm_211_0007

Access Statistics for this article

More articles in Revue Tiers-Monde from Armand Colin
Bibliographic data for series maintained by Jean-Baptiste de Vathaire ().