Meat Matters: Butchers, Politics, and Market Culture in Eighteenth-Century Paris. By Sydney Watts. New York: University of Rochester Press, 2006. x + 232 pp. Illustrations, appendix, bibliography, notes, index. Cloth, $29.95. ISBN: 1-580-46211-1

Kolleen M. Guy

Business History Review, 2007, vol. 81, issue 4, 839-841

Date: 2007
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