Kolleen M. Guy. When Champagne Became French: Wine and the Making of a National Identity. Baltimore, Md.: The Johns Hopkins University Press, 2003. xi + 245 pp. ISBN 0-8018-7164-6, $29.50

Renato Giannetti

Enterprise & Society, 2004, vol. 5, issue 1, 144-145

Date: 2004
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