Climate and landscape composition explain agronomic practices, pesticide use and grape yield in vineyards across Italy
Costanza Geppert,
Mariana da Cruz,
Alberto Alma,
Lucia Andretta,
Gianfranco Anfora,
Donatella Battaglia,
Giovanni Burgio,
Vittoria Caccavo,
Serena Giorgia Chiesa,
Francesca Cinquatti,
Arturo Cocco,
Elena Costi,
Ilaria D'Isita,
Carlo Duso,
Antonio Pietro Garonna,
Giacinto Salvatore Germinara,
Paolo Lo Bue,
Andrea Lucchi,
Lara Maistrello,
Roberto Mannu,
Enrico Marchesini,
Antonio Masetti,
Luca Mazzon,
Nicola Mori,
Giacomo Ortis,
Ezio Peri,
Guerino Pescara,
Stefan Cristian Prazaru,
Gianvito Ragone,
Ivo E. Rigamonti,
Marzia Cristiana Rosi,
Giuseppe Rotundo,
Patrizia Sacchetti,
Sara Savoldelli,
Pompeo Suma,
Giovanni Tamburini,
Giovanna Tropea Garzia and
Lorenzo Marini
Agricultural Systems, 2024, vol. 215, issue C
Abstract:
Worldwide, organic farming is being promoted as one of the main alternatives to intensive conventional farming. However, the benefits of organic agriculture are still controversial and need to be tested across wide environmental gradients.
Keywords: Climate change; Environmental impact quotient; Grape yield; Organic agriculture; Pesticide; Semi-natural area; Sustainable agriculture; Temperature (search for similar items in EconPapers)
Date: 2024
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Persistent link: https://EconPapers.repec.org/RePEc:eee:agisys:v:215:y:2024:i:c:s0308521x24000039
DOI: 10.1016/j.agsy.2024.103853
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