Agricultural production, water use and food availability in Pakistan: Historical trends, and projections to 2050

Mac Kirby, Mobin-ud-Din Ahmad, Mohammed Mainuddin, Tasneem Khaliq and M.J.M. Cheema

Agricultural Water Management, 2017, vol. 179, issue C, 34-46

Abstract: Forty seven percent of the population of Pakistan is food insecure, access to food is uneven and malnutrition is widespread. In addition, food production depends greatly on irrigation, including the use of substantial volumes of water from already stressed aquifers. Our aim in this paper is to examine the implications of continued population growth on the required production of food and the implied water demand.

Keywords: Food security; Irrigation efficiency; Groundwater use; Sustainability; Pakistan (search for similar items in EconPapers)
Date: 2017
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Citations: View citations in EconPapers (18)

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Persistent link: https://EconPapers.repec.org/RePEc:eee:agiwat:v:179:y:2017:i:c:p:34-46

DOI: 10.1016/j.agwat.2016.06.001

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