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Water consumption, crop coefficient and leaf area relations of a Vitis vinifera cv. 'Cabernet Sauvignon' vineyard

Sarel Munitz, Amnon Schwartz and Yishai Netzer

Agricultural Water Management, 2019, vol. 219, issue C, 86-94

Abstract: Most cultivated vineyards worldwide are located in semi-arid and arid regions with a limited water supply. Skilled vineyard water management is considered the main tool for controlling vegetative growth and grape quality and for ensuring vineyard sustainability. Imposing an appropriate drought stress at a suitable phenological stage can improve wine quality with almost no yield reduction. A comprehensive irrigation model enabling precise vineyard irrigation should be based on changes in vine water consumption as a function of climate conditions and canopy area.

Keywords: Crop coefficient; Drainage lysimeters; Evapotranspiration; Leaf area index; Vitis vinifera; Water consumption (search for similar items in EconPapers)
Date: 2019
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Citations: View citations in EconPapers (9)

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Persistent link: https://EconPapers.repec.org/RePEc:eee:agiwat:v:219:y:2019:i:c:p:86-94

DOI: 10.1016/j.agwat.2019.03.051

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Agricultural Water Management is currently edited by B.E. Clothier, W. Dierickx, J. Oster and D. Wichelns

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