The future(s) of digital agriculture and sustainable food systems: An analysis of high-level policy documents
Alana Lajoie-O'Malley,
Kelly Bronson,
Simone van der Burg and
Laurens Klerkx
Ecosystem Services, 2020, vol. 45, issue C
Abstract:
Ecosystem services delivery is influenced by food systems and vice versa. As the application of digital technologies in agriculture continues to expand, digital technologies might affect the delivery of ecosystem services in view of the sorts of food systems in which they are embedded. The direction food systems develop towards the future, and the role digital technologies play in this development, is influenced by imaginings, hopes and visions about what these technologies mean for future food systems. In this article, we investigate what roles are being imagined for these technologies by international actors with the ability to influence the future of food systems. We analyze outward-facing policy documents as well as conference proceedings on digital agriculture produced by the World Bank, the UN Food and Agriculture Organisation (FAO), and the Organisation for Economic Cooperation and Development (OECD). Using qualitative textual analysis, we show that these organisations envision future food systems that prioritize maximizing food output through technology. We illustrate how this vision reflects a long-standing narrative about the role of technology in food systems innovation, which makes the controversial assumption that increases in food production lead to improvements in food security. Based on this finding, we suggest that evaluations of how digital agricultural technologies might affect the delivery of ecosystem services must begin by considering what visions of future food systems are take into account in science, technology development and policy making. Supporting similar research on high-level narratives surrounding agroecology and climate smart agriculture, we find that the dominant narrative in our dataset supports thestatus quoglobal, industrial agriculture and food system. This system continues to be criticized by many scholars for its environmental impacts. Based on our findings, we suggest that ecosystems service researchers could contribute substantially to the evaluation of environmental impacts of digital agriculture by analyzing the impact digital agriculture may have on the trade-offs between provisioning, regulatory, and cultural ecosystem services for several different food system futures. Such analyses can feed into processes of responsible innovation.
Keywords: Digital transformation; Agriculture 4.0; Directionality; Future visions; Normative orientation; Food security; Frame analysis (search for similar items in EconPapers)
Date: 2020
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (46)
Downloads: (external link)
http://www.sciencedirect.com/science/article/pii/S221204162030125X
Full text for ScienceDirect subscribers only
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:eee:ecoser:v:45:y:2020:i:c:s221204162030125x
DOI: 10.1016/j.ecoser.2020.101183
Access Statistics for this article
Ecosystem Services is currently edited by Leon C Braat
More articles in Ecosystem Services from Elsevier
Bibliographic data for series maintained by Catherine Liu ().