An econometric study of the beef meat sector in Cyprus

Panayiotis Diacos and Spyros Hadjidakis
Additional contact information
Panayiotis Diacos: School of Business, Intercollege
Spyros Hadjidakis: School of Business, Intercollege

Ekonomia, 2005, vol. 8, issue 2, 210-240

Abstract: We present an econometric study in which we model the beef market in Cyprus. The parameters of the relevant dynamic equations are estimated using the Full Information Maximum Likelihood method. Our estimates are found highly significant and with plausible values. We then use these estimates to study the dynamic implications of the model. In an example we assume a given change in real wages consider in detail how the model converges towards its long run equilibrium. We also use the estimates to derive various forecasts on the endogenous variables.

JEL-codes: C30 C53 D40 (search for similar items in EconPapers)
Date: 2005
References: Add references at CitEc
Citations:

There are no downloads for this item, see the EconPapers FAQ for hints about obtaining it.

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:ekn:ekonom:v:8:y:2005:i:2:p:210-240

Access Statistics for this article

More articles in Ekonomia from Cyprus Economic Society and University of Cyprus Contact information at EDIRC.
Bibliographic data for series maintained by Managing Editor ( this e-mail address is bad, please contact ).