Empreendedorismo como ativismo? Resistindo à gentrificação em Oakland, Califórnia
Alison Hope Alkon
RAE - Revista de Administração de Empresas, 2018, vol. 58, issue 3
Abstract:
This article investigates the cultural politics of entrepreneurship as a form of opposition to gentrification in Oakland, California. Building on Watkins and Caldwell’s (2004) foundational work, I examine the relationship between political projects–– resisting gentrification, racial and economic disparities––and the cultural work of signifying a community’s continued presence amidst displacement and glorification of newcomers. Based on 30 interviews with employees of food justice non-profit organizations, social enterprises, and government agencies, I argue that activists promote food-based entrepreneurship to create employment and business opportunities for long- term residents that enables them to stay in their hometown. In doing so, the contributions of long-standing communities to Oakland’s diverse food cultures are highlighted. However, property values are rising rapidly that even these opportunities cannot ensure that long-term communities remain. For this reason, I conclude by offering examples of direct action and policy advocacy that can supplement these entrepreneurial approaches.
Date: 2018
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Persistent link: https://EconPapers.repec.org/RePEc:fgv:eaerae:v:58:y:2018:i:3:a:74970
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