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Innovations in Detection of Deliberate or Accidental Contamination with Biological Agents in Environment and Foods

Palmiro Poltronieri
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Palmiro Poltronieri: National Research Council of Italy, AgroFood Department, Institute of Sciences of Food Productions, 73100 Lecce, Italy

Challenges, 2016, vol. 7, issue 2, 1-5

Abstract: In 2016, two special issues were launched and attended in this journal, “Challenges in New Technologies for Security” (http://www.mdpi.com/journal/challenges/special_issues/tech_ security) and “Food Microbiology: Technologies and processes, microbiology analysis methods, and antimicrobials” (http://www.mdpi.com/journal/challenges/special_issues/food-microbiology). In this editorial, I will review one of the topics of biological hazards detection, namely, the rapid analysis of biological agents (DNA and antigens of fungi, bacteria, and viruses) and their toxins.[...]

Keywords: n/a (search for similar items in EconPapers)
JEL-codes: A00 C00 Z00 (search for similar items in EconPapers)
Date: 2016
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