Evolutions in Gaseous and Liquid Fuel Cook-Stove Technologies
Muthukumar Palanisamy (),
Lav Kumar Kaushik,
Arun Kumar Mahalingam,
Sunita Deb,
Pratibha Maurya,
Sofia Rani Shaik and
Muhammad Abdul Mujeebu
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Muthukumar Palanisamy: Department of Mechanical Engineering, Indian Institute of Technology Tirupati, Chindepalle 517619, India
Lav Kumar Kaushik: Department of Mechanical Engineering, Gujarat Power Engineering & Research Institute (GPERI), Mehsana 382710, India
Arun Kumar Mahalingam: School of Energy Science and Engineering, Indian Institute of Technology Guwahati, Guwahati 781039, India
Sunita Deb: School of Energy Science and Engineering, Indian Institute of Technology Guwahati, Guwahati 781039, India
Pratibha Maurya: School of Energy Science and Engineering, Indian Institute of Technology Guwahati, Guwahati 781039, India
Sofia Rani Shaik: Department of Design, Indian Institute of Technology Guwahati, Guwahati 781039, India
Muhammad Abdul Mujeebu: Department of Building Engineering, College of Architecture and Planning, Imam Abdulrahman Bin Faisal University, Dammam 34221, Saudi Arabia
Energies, 2023, vol. 16, issue 2, 1-37
Abstract:
The rapidly growing global demand for pollutant-free cooking energy has proliferated the research and development of energy efficient and clean cook-stoves. This paper presents a comprehensive review on the gradual improvements in cook-stove designs, focusing on gaseous and liquid fuel-operated cook-stoves around the world. Various literatures concerning the technical aspects such as design and testing, are brought together to provide an insight into the present status of developments in cook-stoves. This review of cook-stove performance covers topics such as stable operating conditions, flame propagation aspects, heat transfer and temperature distribution within the burner, fuel consumption, thermal efficiency, and emissions. Covering both laboratory-scale and field studies, the various cook-stove technologies reported so far are summarized with relevant comments regarding their commercial viabilities. The numerical modeling of combustion in cook-stoves; human health and the environmental impacts of unclean cooking technologies; and various schemes, strategies, and governmental initiatives for the promotion of cleaner cooking practices are also presented, with suggestions for future work.
Keywords: liquid and gaseous fuels; clean cooking stoves; emerging cooking technology; porous medium combustion; porous radiant burners; CO and NO x emissions (search for similar items in EconPapers)
JEL-codes: Q Q0 Q4 Q40 Q41 Q42 Q43 Q47 Q48 Q49 (search for similar items in EconPapers)
Date: 2023
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Citations: View citations in EconPapers (1)
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Persistent link: https://EconPapers.repec.org/RePEc:gam:jeners:v:16:y:2023:i:2:p:763-:d:1030050
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