EconPapers    
Economics at your fingertips  
 

The Local Food Environment and Food Security: The Health Behavior Role of Social Capital

Christopher J. Paul, John E. Paul and Rosa S. Anderson
Additional contact information
Christopher J. Paul: Department of Public Administration, North Carolina Central University, 1801 Fayetteville St., Durham, NC 27707, USA
John E. Paul: Department of Health Policy and Management, University of North Carolina at Chapel Hill, Chapel Hill, NC 27599-7400, USA
Rosa S. Anderson: College of Behavioral and Social Sciences, North Carolina Central University, Durham, NC 27707, USA

IJERPH, 2019, vol. 16, issue 24, 1-8

Abstract: Food politics and economic forces may determine the macro conditions for food supply, but the local environment has the most substantial impact on population health. Food security is determined not only by the basic availability of food, but also by social, economic, and cultural factors influencing dietary behaviors. This paper investigates the role of social institutions, specifically social capital, in affecting food security by proposing a theoretical linkage between social capital and health behavior, and an illustrative case is provided. Social capital, defined as the value of the bonding, bridging, and linking relationships between people, is well demonstrated to be related to health. Many mechanisms link social capital to health, including shared access to food and nutritional behaviors. Further, social capital influences health through social status and race. This paper further investigates the links between minority status, food security, social capital, and health. The analysis draws on empirical work in North Carolina with community gardens, faith communities, the local food environment, and other social capital-related variables. By investigating the nature of local food security, particularly for minority populations, this analysis allows for better integration of local conditions with global food politics.

Keywords: social capital; food security; health behavior (search for similar items in EconPapers)
JEL-codes: I I1 I3 Q Q5 (search for similar items in EconPapers)
Date: 2019
References: View references in EconPapers View complete reference list from CitEc
Citations:

Downloads: (external link)
https://www.mdpi.com/1660-4601/16/24/5045/pdf (application/pdf)
https://www.mdpi.com/1660-4601/16/24/5045/ (text/html)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:gam:jijerp:v:16:y:2019:i:24:p:5045-:d:296576

Access Statistics for this article

IJERPH is currently edited by Ms. Jenna Liu

More articles in IJERPH from MDPI
Bibliographic data for series maintained by MDPI Indexing Manager ().

 
Page updated 2025-03-19
Handle: RePEc:gam:jijerp:v:16:y:2019:i:24:p:5045-:d:296576