EconPapers    
Economics at your fingertips  
 

Alcohol Consumption Reported during the COVID-19 Pandemic: The Initial Stage

Jan Chodkiewicz, Monika Talarowska, Joanna Miniszewska, Natalia Nawrocka and Przemyslaw Bilinski
Additional contact information
Jan Chodkiewicz: Institute of Psychology, University of Lodz, 91-433 Lodz, Poland
Monika Talarowska: Institute of Psychology, University of Lodz, 91-433 Lodz, Poland
Joanna Miniszewska: Institute of Psychology, University of Lodz, 91-433 Lodz, Poland
Natalia Nawrocka: Institute of Psychology, University of Lodz, 91-433 Lodz, Poland
Przemyslaw Bilinski: The President Stanisław Wojciechowski State University of Applied Sciences in Kalisz, 62-800 Kalisz, Poland

IJERPH, 2020, vol. 17, issue 13, 1-11

Abstract: Physical health is not the only area affected by the outbreak of the SARS-CoV-2 virus pandemic. There are also other consequences that have globally affected many millions at other levels, namely: Societal, political, economic, and cultural. This study aims to survey alcohol drinking throughout the pandemic so as to investigate those factors considered most relevant; i.e., sociodemographic and clinical. A longitudinal study was designed. The first (or initial) stage was completed between April 10–20 2020 on 443 subjects during the enforcement of the “Lockdown” in Poland. The second stage will be due in June 2020. As well as an in-house questionnaire, the study used: The Alcohol Use Disorder Identification Test (AUDIT), General Health Questionnaire (GHQ-28), Perceived Stress Scale (PSS-10), and the Brief COPE Inventory (Mini COPE). Alcohol was the most commonly used psychoactive substance (73%) identified. More than 30% changed their drinking habits because of the pandemic, with 16% actually drinking less, whilst 14% did so more. The former group was significantly younger than the latter. Amongst the stress-related coping strategies, it was found that current alcohol drinkers were significantly less able to find anything positive about the pandemic situation (positive reframing) and were mentally less able to cope. Those drinking more now were found to have been drinking more intensively before the pandemic started.

Keywords: alcohol; mental health; stress; COVID-19 (search for similar items in EconPapers)
JEL-codes: I I1 I3 Q Q5 (search for similar items in EconPapers)
Date: 2020
References: View complete reference list from CitEc
Citations: View citations in EconPapers (30)

Downloads: (external link)
https://www.mdpi.com/1660-4601/17/13/4677/pdf (application/pdf)
https://www.mdpi.com/1660-4601/17/13/4677/ (text/html)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:gam:jijerp:v:17:y:2020:i:13:p:4677-:d:377912

Access Statistics for this article

IJERPH is currently edited by Ms. Jenna Liu

More articles in IJERPH from MDPI
Bibliographic data for series maintained by MDPI Indexing Manager ().

 
Page updated 2025-03-19
Handle: RePEc:gam:jijerp:v:17:y:2020:i:13:p:4677-:d:377912