What Impacts Perceived Stress among Canadian Farmers? A Mixed-Methods Analysis
Briana N. M. Hagen,
Alex Sawatzky,
Sherilee L. Harper,
Terri L. O’Sullivan and
Andria Jones-Bitton
Additional contact information
Briana N. M. Hagen: Department of Population Medicine, University of Guelph, 50 Stone Road East, Guelph, ON N1G 2W1, Canada
Alex Sawatzky: Department of Population Medicine, University of Guelph, 50 Stone Road East, Guelph, ON N1G 2W1, Canada
Sherilee L. Harper: School of Public Health, University of Alberta, 3-300 Edmonton Clinic Health Academy, 11405-87 Avenue, Edmonton, AB T7G 1C9, Canada
Terri L. O’Sullivan: Department of Population Medicine, University of Guelph, 50 Stone Road East, Guelph, ON N1G 2W1, Canada
Andria Jones-Bitton: Department of Population Medicine, University of Guelph, 50 Stone Road East, Guelph, ON N1G 2W1, Canada
IJERPH, 2021, vol. 18, issue 14, 1-14
Abstract:
Globally, farmers report high levels of occupational stress. The purpose of this study was to identify and explore factors associated with perceived stress among Canadian farmers. A sequential explanatory mixed-methods design was used. An online cross-sectional national survey of Canadian farmers (n = 1132) was conducted in 2015–2016 to collect data on mental health, demographic, lifestyle, and farming characteristics; stress was measured using the Perceived Stress Scale. A multivariable linear regression model was used to investigate the factors associated with perceived stress score. Qualitative interviews (n = 75) were conducted in 2017–2018 with farmers and agricultural sector workers in Ontario, Canada, to explore the lived experience of stress. The qualitative interview data were analyzed via thematic analysis and then used to explain and provide depth to the quantitative results. Financial stress (highest category—a lot: ( B = 2.30; CI: 1.59, 3.00)), woman gender ( B = 0.55; CI: 0.12, 0.99), pig farming ( B = 1.07; CI: 0.45, 1.69), and perceived lack of support from family ( B = 1.18; CI: 0.39, 1.98) and industry ( B = 1.15; CI: 0.16–2.14) were positively associated with higher perceived stress scores, as were depression and anxiety (as part of an interaction). Resilience had a small negative association with perceived stress ( B = ?0.04; CI: ?0.06, ?0.03). Results from the qualitative analysis showed that the uncertainty around financial stress increased perceived stress. Women farmers described the unique demands and challenges they face that contributed to their overall stress. Results from this study can inform the development of mental health resources and research aimed at decreasing stress among Canadian farmers.
Keywords: stress; farmers; mental health; agriculture; mixed methods (search for similar items in EconPapers)
JEL-codes: I I1 I3 Q Q5 (search for similar items in EconPapers)
Date: 2021
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Citations: View citations in EconPapers (6)
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Persistent link: https://EconPapers.repec.org/RePEc:gam:jijerp:v:18:y:2021:i:14:p:7366-:d:591653
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