The Project Collection Food, Nutrition and Health, with a Focus on Eating Together

Agneta Yngve, Nicklas Neuman, Irja Haapala and Henrik Scander
Additional contact information
Agneta Yngve: Department of Food Studies, Nutrition and Dietetics, Uppsala University, 751 22 Uppsala, Sweden
Nicklas Neuman: Department of Food Studies, Nutrition and Dietetics, Uppsala University, 751 22 Uppsala, Sweden
Irja Haapala: School of Social and Political Sciences, The University of Melbourne, Parkville VIC 3010, Australia
Henrik Scander: School of Hospitality, Culinary Arts and Meal Science, Örebro University, 712 02 Grythyttan, Sweden

IJERPH, 2021, vol. 18, issue 4, 1-4

Abstract: Papers in this project collection arise from international networking on interdisciplinary research into commensality [...]

Keywords: n/a (search for similar items in EconPapers)
JEL-codes: I I1 I3 Q Q5 (search for similar items in EconPapers)
Date: 2021
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Citations: View citations in EconPapers (2)

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