Evaluating Consumer Nutrition Environment in Food Deserts and Food Swamps
He Jin and
Yongmei Lu
Additional contact information
He Jin: School of Geosciences, University of South Florida, 4202 E Fowler Ave, Tampa, FL 33620, USA
Yongmei Lu: Department of Geography, Texas State University, 601 University Dr., San Marcos, TX 78666, USA
IJERPH, 2021, vol. 18, issue 5, 1-16
Abstract:
This research examines the consumer nutrition environment in the selected neighborhoods identified as food deserts, food swamps, and food oases in Austin, Texas, by considering food availability, food price, food quality, and food labeling. A food auditing instrument M-TxNEA-S (He Jin, San Marcos, TX, USA) was developed to capture the unique dietary culture and food preferences in Texas. A total of 93 food items in 14 grocery stores and supermarkets (GS) and 32 convenience stores (CS) were surveyed. The GS in food swamps and food oases were found to offer significantly more healthy foods than the CS. The availability of healthy food in the GS in the food swamps and food oases is significantly higher than that of the GS from the food deserts; CS in the three neighborhoods did not exhibit a significant difference in healthy food availability. There was no significant difference between the price for the healthy items (lower fat, lower calorie, and whole grain) and that for the regular food options. No significant difference was found for food quality or food labeling between the stores from the different types of neighborhoods. The GS in food deserts are small grocery stores carrying limited ranges of foods. The establishment of larger food stores in the food deserts might not be very rewarding, but opening more small grocery stores with healthier options may alleviate food issues.
Keywords: convenience stores; food insecurity; grocery stores and supermarkets (search for similar items in EconPapers)
JEL-codes: I I1 I3 Q Q5 (search for similar items in EconPapers)
Date: 2021
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (1)
Downloads: (external link)
https://www.mdpi.com/1660-4601/18/5/2675/pdf (application/pdf)
https://www.mdpi.com/1660-4601/18/5/2675/ (text/html)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:gam:jijerp:v:18:y:2021:i:5:p:2675-:d:512146
Access Statistics for this article
IJERPH is currently edited by Ms. Jenna Liu
More articles in IJERPH from MDPI
Bibliographic data for series maintained by MDPI Indexing Manager ().