Correction: Critchlow, N., et al. Adolescents’ Reactions to Adverts for Fast-Food and Confectionery Brands That Are High in Fat, Salt, and/or Sugar (HFSS), and Possible Implications for Future Research and Regulation: Findings from a Cross-Sectional Survey of 11–19 Year Olds in the United Kingdom. Int. J. Environ. Res. Public Health 2020, 17, 1689

Nathan Critchlow, Jessica Newberry Le Vay, Anne Marie MacKintosh, Lucie Hooper, Christopher Thomas and Jyotsna Vohra
Additional contact information
Nathan Critchlow: Institute for Social Marketing and Health, Faculty of Health Sciences and Sport, University of Stirling, Stirling FK9 4LA, UK
Jessica Newberry Le Vay: Cancer Policy Research Centre, Cancer Research UK, 2 Redman Place, London E20 1JQ, UK
Anne Marie MacKintosh: Institute for Social Marketing and Health, Faculty of Health Sciences and Sport, University of Stirling, Stirling FK9 4LA, UK
Lucie Hooper: Cancer Policy Research Centre, Cancer Research UK, 2 Redman Place, London E20 1JQ, UK
Christopher Thomas: Cancer Policy Research Centre, Cancer Research UK, 2 Redman Place, London E20 1JQ, UK
Jyotsna Vohra: Cancer Policy Research Centre, Cancer Research UK, 2 Redman Place, London E20 1JQ, UK

IJERPH, 2021, vol. 18, issue 6, 1-8

Abstract: It has come to our attention that there are two errors in our recent article [...]

Keywords: n/a (search for similar items in EconPapers)
JEL-codes: I I1 I3 Q Q5 (search for similar items in EconPapers)
Date: 2021
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