High Prevalence of Iron Deficiency Exhibited in Internationally Competitive, Non-Professional Female Endurance Athletes—A Case Study
Stacy T. Sims,
Kelsi Mackay,
Alana Leabeater,
Anthea Clarke,
Katherine Schofield and
Matthew Driller ()
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Stacy T. Sims: WHISPA High Performance Sport New Zealand, Auckland 0632, New Zealand
Kelsi Mackay: Te Huataki Waiora, Faculty of Health, Sport and Human Performance, University of Waikato, Hamilton 3216, New Zealand
Alana Leabeater: Sport, Performance, and Nutrition Research Group, School of Allied Health, Human Services and Sport, La Trobe University, Melbourne 3086, Australia
Anthea Clarke: Sport, Performance, and Nutrition Research Group, School of Allied Health, Human Services and Sport, La Trobe University, Melbourne 3086, Australia
Katherine Schofield: WHISPA High Performance Sport New Zealand, Auckland 0632, New Zealand
Matthew Driller: Sport, Performance, and Nutrition Research Group, School of Allied Health, Human Services and Sport, La Trobe University, Melbourne 3086, Australia
IJERPH, 2022, vol. 19, issue 24, 1-7
Abstract:
Background: While iron deficiency is commonly discussed in populations of professional female athletes, less is known about highly trained, sub-elite female athletes (e.g., those winning international age-group competitions) who generally have less access to medical and allied health support. Methods: Thirteen non-professional highly trained female endurance athletes provided training diaries and completed a blood test, where iron markers of haemoglobin (Hb), haematocrit (Hct), C-reactive protein (Crp), serum iron, serum ferritin, and transferrin were assessed. Resting metabolic rate (RMR) and body composition using dual-energy X-ray absorptiometry (DXA) were also obtained. Participants were classified as iron deficient (ID) if serum ferritin was <30 ug/L serum ferritin. Results: Six of the 13 females were classified as ID. Serum iron, ferritin, Hb, Hct, and ferrin were greater in the ID group ( p < 0.05). Crp resulted in large to very large correlations with serum iron ( r = −0.72), serum ferritin ( r = −0.66), and transferrin ( r = 0.70). Conclusions: In this population of highly trained female athletes, 46% were diagnosed with sub-optimal iron levels, which could have lasting health effects and impair athletic performance. The need for more education and support in non-professional athletes regarding iron deficiency is strongly advised.
Keywords: REDs; energy deficiency; anaemia; women’s health (search for similar items in EconPapers)
JEL-codes: I I1 I3 Q Q5 (search for similar items in EconPapers)
Date: 2022
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